All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amber Lager	International Amber Lager	110 Litres	1.051	1.01	5.47	17.61	12.96 °L	108	0
Author: IsaacDios Boil Size: 138.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2024 10:51 PM Notes:
Ava’i German Pils 140L	German Pils	140 Litres	1.049	1.012	4.83	25.6	3.84 °L	108	0
Author: Boil Size: 165.05 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2025 10:41 PM Notes:
Denni Svetlo	Czech Pale Lager	1900 Litres	1.041	1.009	4.17	39.76	3.43 °L	108	0
Author: whisdisc@telus.net Boil Size: 2100 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 79 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2025 3:57 PM Notes:
Awesome Recipe	International Pale Lager	40 Litres	1.049	1.012	4.83	5.88	3.39 °L	108	0
Author: Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 7:38 AM Notes:
Lager 2025	Munich Helles	21 Litres	1.054	1.012	5.59	19.59	5.25 °L	108	0
Author: MrHay Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2025 9:10 AM Notes:
Lager Bock/Inno	International Pale Lager	250 Litres	9.402	1.698	4.06	15.32	2.68 °L	108	0
Author: Yanolito Boil Size: 276.75 Litres Boil Time: 90 Boil Gravity: 8.9 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2025 2:44 PM Notes:
Lutra Blonde H6	International Pale Lager	21.5 Litres	1.043	1.009	4.52	18.73	6.49 °L	108	0
Author: Boil Size: 27.98 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 33 ° C Priming Method: BrownSugar Priming Amount: 144.4 g Creation Date: 4/7/2025 12:59 AM Notes: brewed on April 6th 2025. Bottled 22X50cl on April 14th 2025. 145g brown sugar diluted in boiling water added in fermenter. Fermentation finished in 48H. let yeast work 5 more days.
What The Helles	Munich Helles	5.5 Gallons	1.047	1.007	5.27	20.81	3.46 °L	108	0
Author: sittingturbo Boil Size: 6.94 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2025 5:22 PM Notes:
Basic Pils	German Pils	7 Gallons	1.046	1.012	4.62	18.2	2.86 °L	108	0
Author: Forbidden Grain Boil Size: 8.61 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 94 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2025 10:01 PM Notes:
Kolsch Huell 70L	Kölsch	70 Litres	1.059	1.013	5.94	22.84	3.82 °L	108	0
Author: Monk2016 Boil Size: 79.65 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: 0.68 bar Creation Date: 1/28/2025 4:55 PM Notes: F1: 17C up to 2 weeks F2: 19C @ 1.022 for 1-2 days diacetyl. Spund. F3: 3C Crash and drop yeast over 2 days. Watch pressure F4: 1C to equilibrium Then package
Awesome Recipe	Märzen	310 Gallons	1.041	1.01	4.08	0	3 °L	108	0
Author: Boil Size: 310 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2023 6:17 PM Notes:
Rice Lager Test	Munich Helles	60 Litres	1.04	1.007	4.37	17.92	2.49 °L	108	0
Author: Boil Size: 76.12 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.97 bar Creation Date: 12/5/2024 10:29 AM Notes: Ferment @ 10 degree for 14 days, ramp to 15 degree for the last week.
IPA	American Wheat Beer	300 Gallons	1.018	1.005	1.8	0	1.91 °L	108	0
Author: Boil Size: 400 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2024 10:05 AM Notes:
Awesome Recipe	International Pale Lager	22 Litres	1.05	1.01	5.22	23.71	3.02 °L	108	0
Author: Boil Size: 27.95 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 122.2 g Creation Date: 9/27/2024 5:58 PM Notes:
Awesome Recipe	International Pale Lager	30 Litres	1.136	1.034	13.42	0	37.8 °L	108	0
Author: Vlatko Boil Size: 35.68 Litres Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2024 10:25 AM Notes:
One Time	German Pils	21 Litres	1.048	1.011	4.95	32.97	3.74 °L	108	0
Author: Boil Size: 27.2 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2024 3:21 PM Notes:
To Helles In A Hand Basket	Munich Helles	11 Gallons	1.05	1.014	4.78	22.71	4.14 °L	108	1
Author: Boil Size: 12.61 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 8/9/2024 4:14 PM Notes: Mash Protein — 126 °F — 25 min Beta — 147 °F — 30 min Alpha — 154 °F — 50 min Fermentation Primary — 50 °F — 7 days Primary — 60 °F — 7 days wyeast 2308 munich lager
Ale Base	Cream Ale	5 Gallons	1.078	1.022	7.41	12.59	6.69 °L	108	0
Author: Neil72 Boil Size: 6.28 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 88 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2024 3:08 PM Notes:
Seagrond Lager Tettanger	International Pale Lager	23.5 Litres	1.048	1.012	4.82	23.66	3.56 °L	108	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2024 11:47 AM Notes: Pressure fermentation 15Psi room temperature in Fermzilla.
Guenter	Märzen	6 Gallons	1.061	1.015	5.97	26.15	13.12 °L	108	0
Author: RallyMachine Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2024 2:48 PM Notes:
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