All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Munich Helles	International Amber Lager	1000 Litres	1.041	1.01	3.99	0	2.67 °L	249	0
Author: Boil Size: 1080 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2020 7:16 AM Notes:
Czech Lager VC Maquila	Czech Premium Pale Lager	1600 Litres	1.048	1.007	5.36	40.96	4.33 °L	249	0
Author: Matthew Hikory Boil Size: 1639.93 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2025 5:37 PM Notes:
Amber Lager	International Amber Lager	8 Gallons	1.049	1.012	4.87	16.09	7.15 °L	249	0
Author: Boil Size: 10.33 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2024 1:41 PM Notes:
Split Batch - Amber Lager And Amber Brown Ale	International Amber Lager	12 Gallons	1.047	1.011	4.88	23.52	12.46 °L	249	1
Author: Forwood Brewing Boil Size: 12.94 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2024 2:03 AM Notes: Batch 1: 25 oz of Agave Nectar added at flameout (adds ~1% abv) Wyeast 2007 Pilsen yeast pitched at 1 bar pressure 1 lime zest added to 1 oz Gin for 2 weeks, added at packaging Batch 2: 1 oz Zamba hops added at flameout for cooling duration (20-30 minutes) of Batch 1 5g of gypsum added at flameout, after transferring Batch 1 to cooling Fermented with M36 Liberty Bell Yeast 1oz Zamba hops added at high krausen 1 oz Zamba hops added at cold crash, hold at 35F for 3 days before kegging
DENIED/Pale Lager	Czech Premium Pale Lager	35 Litres	1.049	1.008	5.32	34.89	5.7 °L	249	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2023 12:31 AM Notes:
Bock? V1	International Amber Lager	5.5 Gallons	1.053	1.008	5.84	24.68	13.2 °L	249	0
Author: J Rose Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2023 10:52 PM Notes:
Premium! Dude!	Czech Premium Pale Lager	20 Litres	1.053	1.012	5.4	33.93	3.73 °L	249	0
Author: Lachtacular Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2023 3:30 AM Notes:
Golden Ale	International Pale Lager	70 Litres	1.049	1.009	5.31	13.42	3.61 °L	249	0
Author: mtorres Boil Size: 79.02 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2022 6:21 PM Notes:
Awesome Recipe	American Wheat Beer	5.5 Gallons	1.05	1.013	4.97	33.56	3.89 °L	249	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2021 1:01 AM Notes:
Dannish Lager	International Pale Lager	1100 Litres	11.453	2.8	4.61	12.04	3.04 °L	249	0
Author: freddyranch Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 11 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 12:29 AM Notes:
Dunkel	International Amber Lager	1.2 Gallons	1.053	1.008	5.91	25.93	35.39 °L	249	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 8:15 PM Notes:
Lager Checa	Czech Pale Lager	50 Litres	1.048	1.038	1.33	9.74	3.85 °L	249	0
Author: Jokin Ansorregi Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.209 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 277.7 g Creation Date: 9/28/2020 6:03 PM Notes:
Red Chops Ipa	American Wheat Beer	5.5 Gallons	1.057	1.017	5.3	87.22	18.58 °L	249	0
Author: Red chops IPA Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 7/7/2020 4:56 PM Notes:
Ale Blonde Allemande	International Pale Lager	17 Litres	1.056	1.014	5.49	13.64	3.67 °L	249	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 1:06 AM Notes:
Ale Blonde Allemande	International Pale Lager	17 Litres	1.056	1.014	5.49	13.64	3.67 °L	249	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 1:05 AM Notes:
Awesome Recipe	Czech Pale Lager	48 Litres	1.043	1.008	4.55	25.61	3.67 °L	249	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 266.6 g Creation Date: 4/11/2020 2:14 AM Notes:
Kølsch, Krokstadelva	International Pale Lager	25 Litres	1.044	1.008	4.67	22.39	4.01 °L	249	0
Author: Tom Stokke Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/12/2019 8:05 PM Notes:
Awesome Recipe	Czech Pale Lager	45 Litres	1.042	1.01	4.22	13.24	3.08 °L	249	0
Author: Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2019 11:24 PM Notes:
Awesome Recipe	Czech Pale Lager	17 Litres	1.049	1.012	4.82	0	3.36 °L	249	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 8:55 AM Notes:
American Wheat	American Wheat Beer	32 Gallons	1.067	1.016	6.8	34.75	4.95 °L	249	0
Author: Ali689 Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2019 5:12 PM Notes:
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