Receita Do Cidão
|
Vienna Lager
|
20.8 Litres |
1.052 |
1.01 |
5.49 |
12.1 |
5.68 °L
|
210 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2020 10:22 AM |
Notes: |
|
Allan's Bock (Single Infusion)
|
Traditional Bock
|
10 Gallons |
1.068 |
1.017 |
6.63 |
21.25 |
15.87 °L
|
210 |
0 |
|
|
Boil
Size: 11.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 9/11/2024 8:33 PM |
Notes: Started from a recipe developed for a multiple decoction mash. Melanoidin added for flavor and color, and some of the vienna was replaced with dark munich to darken things up further. I may have gotten carried away with my changes, so it bears relatively little resemblance to the original recipe, so I'll just have to brew it and see how it goes.
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|
Miquel Surfer
|
California Common Beer
|
21 Litres |
1.063 |
1.011 |
6.85 |
38.15 |
8.61 °L
|
210 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/16/2023 5:28 PM |
Notes: |
|
English Ordinary Bitter
|
Standard/Ordinary Bitter
|
5 Gallons |
1.042 |
1.014 |
3.72 |
29.53 |
11.55 °L
|
210 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2022 8:33 PM |
Notes: |
|
God Takes The Queen
|
Standard/Ordinary Bitter
|
5.5 Gallons |
1.057 |
1.014 |
5.67 |
69.9 |
10.52 °L
|
210 |
1 |
|
|
Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2022 4:15 PM |
Notes: |
|
Autumn Leaf Fiest
|
Oktoberfest/Märzen
|
279 Gallons |
1.052 |
1.01 |
5.51 |
24.23 |
8.85 °L
|
210 |
0 |
|
|
Boil
Size: 280.84 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2022 2:53 PM |
Notes: |
|
PILSNERONE12IBUMEDIAREC
|
Classic American Pilsner
|
3 Litres |
1.046 |
1.009 |
4.73 |
12.29 |
3.27 °L
|
210 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 50g |
Creation
Date: 4/11/2022 2:12 AM |
Notes: |
|
Awesome Recipe
|
Bohemian Pilsener
|
9 Litres |
1.051 |
1.013 |
5.01 |
36.03 |
4.04 °L
|
210 |
0 |
|
|
Boil
Size: 10.26 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2022 11:41 PM |
Notes: |
|
Awesome Recipe
|
Cream Ale
|
10 Gallons |
1.037 |
1.009 |
3.66 |
0 |
4.39 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2021 6:11 AM |
Notes: |
|
Pale Ale
|
Special/Best/Premium Bitter
|
21 Litres |
1.043 |
1.009 |
4.54 |
37.68 |
5.01 °L
|
210 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2020 8:52 AM |
Notes: |
|
Bitter 2016
|
Special/Best/Premium Bitter
|
6 Gallons |
1.047 |
1.012 |
4.48 |
39.63 |
10.05 °L
|
210 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2016 3:08 PM |
Notes: |
|
ALBUKA BOCK
|
Traditional Bock
|
30 Litres |
1.065 |
1.011 |
7.09 |
21.71 |
14.38 °L
|
210 |
0 |
|
|
Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2020 1:34 PM |
Notes: |
|
Awesome Recipe
|
Kölsch
|
45 Litres |
1.045 |
1.01 |
4.63 |
30.13 |
5.17 °L
|
210 |
0 |
|
|
Boil
Size: 49 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2020 11:06 PM |
Notes: |
|
Bock
|
Traditional Bock
|
1000 Litres |
1.062 |
1.016 |
6.12 |
0 |
17.4 °L
|
210 |
0 |
|
|
Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2020 1:50 PM |
Notes: |
|
Session PA
|
Standard/Ordinary Bitter
|
750 Litres |
1.037 |
1.006 |
4.04 |
30.65 |
3.09 °L
|
210 |
0 |
|
Author:
|
|
vane
|
|
Boil
Size: 775 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 84 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2020 2:11 PM |
Notes: |
|
Awesome Recipe
|
Standard/Ordinary Bitter
|
25 Litres |
1.043 |
1.01 |
4.24 |
28.33 |
5.14 °L
|
210 |
0 |
|
|
Boil
Size: 27.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2020 5:23 PM |
Notes: |
|
Awesome Recipe
|
Traditional Bock
|
20.8 Litres |
1.047 |
1.008 |
5.21 |
24.53 |
18.29 °L
|
210 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 13 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 8/9/2019 7:47 PM |
Notes: |
|
Awesome Recipe
|
Cream Ale
|
12 Litres |
1.028 |
1.007 |
2.72 |
0 |
3.15 °L
|
210 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 20 |
Boil Gravity: 1.022 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2019 9:38 AM |
Notes: |
|
Kripple Kolsch
|
Kölsch
|
5.5 Gallons |
1.025 |
1.005 |
2.6 |
27.27 |
3.54 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2018 1:33 AM |
Notes: Checker Cab Blond from 200 Clone Brews. At least, my take on it. |
|
Able Rye Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.015 |
5.81 |
39.94 |
6.95 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2018 8:03 PM |
Notes: Rye malt supplied for home-brew club competition by Able Brewery and Seedhouse |
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