Aussie Xmas Ale
|
American Pale Ale
|
23 Litres |
1.051 |
1.008 |
5.53 |
47.19 |
4.26 °L
|
209 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 78 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2022 3:08 AM |
Notes: |
|
Simcoe Pale Ale
|
American Pale Ale
|
21 Litres |
1.056 |
1.013 |
5.61 |
39.14 |
6.37 °L
|
209 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.05 bar |
Creation
Date: 4/7/2024 5:46 PM |
Notes:
OG: 1.056
FG : 1.008
ABV: 6.3% |
|
Nelson Sauvin Summer Ale
|
American Pale Ale
|
40 Litres |
1.053 |
1.013 |
5.31 |
46.19 |
4.52 °L
|
209 |
0 |
|
|
Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2023 1:22 AM |
Notes: |
|
Sublime Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.01 |
6.19 |
48.23 |
7.36 °L
|
209 |
1 |
|
|
Boil
Size: 7.28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 9/7/2023 1:21 PM |
Notes: Only add the Magnum Hops to the boil at 30 min. While waiting for the boil steep the other hops in Boiled 1/2 gal of water. Add back to the wart and rack to the fermenter. Pressure Fermenent for 7 days.
Thinking about using Kviek on this. |
|
Brown Ale
|
American Brown Ale
|
3.2 Gallons |
1.052 |
1.015 |
4.92 |
26.73 |
28.63 °L
|
209 |
0 |
|
|
Boil
Size: 4.67 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: 1.7 oz |
Creation
Date: 7/4/2023 1:04 PM |
Notes: |
|
Summer Amber
|
American Amber Ale
|
6 Gallons |
1.05 |
1.01 |
5.33 |
0 |
12.01 °L
|
209 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2023 7:19 PM |
Notes: |
|
Alegorithm
|
American Pale Ale
|
205 Litres |
1.064 |
1.016 |
6.27 |
12.33 |
6.13 °L
|
209 |
0 |
|
|
Boil
Size: 230 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2023 8:44 PM |
Notes: |
|
Henrik
|
American Pale Ale
|
18 Litres |
1.067 |
1.012 |
7.22 |
44.46 |
4.9 °L
|
209 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 132.2 g |
Creation
Date: 3/2/2023 11:52 AM |
Notes: |
|
All Year Round Vacation
|
American Pale Ale
|
21 Litres |
1.05 |
1.01 |
5.34 |
35.33 |
3.94 °L
|
209 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 40 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 133.4 g |
Creation
Date: 2/15/2023 10:25 AM |
Notes: Temperature — 66 °C — 45 min
Temperature — 78 °C — 5 min
Hopstand at 75 °C
Fermentation
Primary — 18 °C — 5 days
Primary — 21 °C — 2 days
Primary — 0 °C — 2 days
Carbonation: 2.4 CO2-vol |
|
Am.Amb.Ale
|
American Amber Ale
|
25 Litres |
1.059 |
1.015 |
5.77 |
0 |
12.73 °L
|
209 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2023 7:23 AM |
Notes: |
|
Autum Amber Rye
|
American Amber Ale
|
5.5 Gallons |
1.053 |
1.009 |
5.78 |
35.98 |
12.3 °L
|
209 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2017 3:54 PM |
Notes: |
|
Porter
|
American Porter
|
20 Litres |
1.056 |
1.01 |
6.01 |
37.87 |
34.12 °L
|
209 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2021 5:44 PM |
Notes: |
|
American West Coast Amber
|
American Amber Ale
|
5.5 Gallons |
1.074 |
1.018 |
7.26 |
62.88 |
18.6 °L
|
209 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2020 2:12 AM |
Notes: |
|
Lil Wagon Ale
|
American Amber Ale
|
5.5 Gallons |
1.058 |
1.014 |
5.83 |
29.12 |
13.08 °L
|
209 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2020 1:56 PM |
Notes: |
|
Awesome Recipe
|
American Porter
|
22 Litres |
1.107 |
1.026 |
10.6 |
24.51 |
40.52 °L
|
209 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 120 |
Boil Gravity: 1.094 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2020 7:22 PM |
Notes: |
|
Awesome Recipe
|
American Amber Ale
|
15 Gallons |
1.055 |
1.01 |
5.91 |
19.47 |
4.65 °L
|
209 |
0 |
|
|
Boil
Size: 17.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2019 8:25 PM |
Notes: |
|
Porter
|
American Porter
|
5.5 Gallons |
1.063 |
1.011 |
6.82 |
34.69 |
36.61 °L
|
209 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2019 1:07 AM |
Notes: |
|
No Sparge Common
|
California Common
|
5.5 Gallons |
1.047 |
1.011 |
4.79 |
33.98 |
11.15 °L
|
209 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2019 6:00 PM |
Notes: |
|
Brown
|
American Brown Ale
|
100 Gallons |
1.056 |
1.014 |
5.5 |
0 |
46.94 °L
|
209 |
0 |
|
Author:
|
|
7bbl65
|
|
Boil
Size: 120 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2019 5:33 PM |
Notes: |
|
Awesome Recipe
|
American Amber Ale
|
5 Gallons |
1.067 |
1.015 |
6.87 |
0 |
16.76 °L
|
209 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2018 5:29 AM |
Notes: |
|
|
|