Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.057 |
1.014 |
5.6 |
0 |
4.03 °L
|
214 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2019 2:23 PM |
Notes: |
|
Peasant Fare
|
Roggenbier
|
35 Gallons |
1.049 |
1.009 |
5.25 |
14.75 |
18.93 °L
|
214 |
0 |
|
Author:
|
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Flag City Brewing
|
|
Boil
Size: 41.46 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 82 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 2:49 PM |
Notes: |
|
Balck Walnut Wheat
|
Clone Beer
|
11 Gallons |
1.046 |
1.009 |
4.87 |
16.57 |
17.32 °L
|
214 |
1 |
|
Author:
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Worts & All
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2023 4:07 PM |
Notes: |
|
2023 Autumn Brett Saison
|
Brett Beer
|
25 Litres |
1.044 |
1.001 |
5.61 |
23.99 |
5.24 °L
|
214 |
0 |
|
Author:
|
|
stretch
|
|
Boil
Size: 31 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 28 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2023 8:03 AM |
Notes: Milled night before, conditioned grain. Mash in 6:10 am Sun 19 March 2023. Fast sparge, efficiency down. First runnings 20 brix=1.080. Pre-boil 31 litres @ 9.25 brix=1.035. Boil 8:30am.
24.5 litres into fermenter 29C 11.5 brix=1.044 11 am. into fridge to cool to 18C. Added 250g sucrose as syrup to fermenter before pitching. 4pm 19.9C, 60 sec o2.
Rehydrated Mj M29 and added 20ml Bootleg slurry from Oct 2022.
Mon 20/3 8 am 11.5brix = 1.044, bubbles. 6pm full krausen, 10.75 brix=1.039, 8pm, set temp to 25C. 7:30am Tues 21/3 upped to 28C. Tues 7pm 7 brix=1.016, upped to 32C.
12pm Weds 22 March 32C, 5 brix=1.004. 5pm looks like 4.5 brix=1.001.
Packaged Sun 2 April, keg plus 4 litres into bottles to naturally carb. Bottles to fridge Thurs 27 Apr.
2023 June Club comp scored 44.5/50 - (bottle conditioned).
Try American hops next time? Fri 7/7 dry hopped 1/2 full cold keg with 25g Citra. Sun 9/7 beer gunned 9x500s. |
|
Winter Wonderland
|
Winter Seasonal Beer
|
10 Gallons |
1.072 |
1.019 |
6.89 |
74.55 |
33.94 °L
|
214 |
0 |
|
|
Boil
Size: 11.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2022 1:31 PM |
Notes: |
|
Hollher
|
Experimental Beer
|
20 Litres |
12.528 |
2.694 |
5.26 |
16.8 |
3.31 °L
|
214 |
1 |
|
|
Boil
Size: 24.41 Litres |
Boil Time: 65 |
Boil Gravity: 10.3 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2022 7:36 AM |
Notes: |
|
Citra Sunrise
|
Specialty IPA: New England IPA
|
2.5 Gallons |
1.074 |
1.013 |
8 |
32.4 |
7.18 °L
|
214 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 71 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2020 8:16 PM |
Notes: |
|
Fa-So
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.065 |
1.012 |
6.91 |
45.75 |
4.71 °L
|
214 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 57 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 2/1/2020 11:05 PM |
Notes: |
|
Ködös Zsanett
|
Specialty IPA: New England IPA
|
20 Litres |
1.059 |
1.015 |
5.82 |
31.7 |
6.31 °L
|
214 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2020 2:07 PM |
Notes: |
|
NEIPA
|
Specialty IPA: New England IPA
|
25 Litres |
1.059 |
1.015 |
5.84 |
0 |
3.94 °L
|
214 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2019 12:04 PM |
Notes: |
|
CaptainSMH
|
Specialty IPA: New England IPA
|
22 Litres |
1.057 |
1.011 |
6.09 |
0 |
4.5 °L
|
214 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2017 11:40 AM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.068 |
1.017 |
6.72 |
47.55 |
4.14 °L
|
214 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/13/2019 3:20 AM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
23 Litres |
1.05 |
1.013 |
4.96 |
0 |
4.77 °L
|
214 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 40 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2019 8:41 PM |
Notes: |
|
SalzHexe
|
Gose
|
18 Litres |
1.046 |
1.008 |
4.99 |
14.43 |
3.11 °L
|
214 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2019 3:05 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
22 Litres |
1.069 |
1.016 |
6.87 |
51.95 |
7.09 °L
|
214 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2019 10:15 PM |
Notes: |
|
NEIPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.065 |
1.016 |
6.44 |
0 |
4.17 °L
|
214 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2018 8:22 PM |
Notes: |
|
NE IPA
|
Specialty IPA: New England IPA
|
6 Gallons |
1.064 |
1.017 |
6.16 |
38 |
5.59 °L
|
214 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2018 2:49 AM |
Notes: Add whirlpool hops at flameout and run for 30 minutes, cooling naturally.
First dry hops at 2-3 days. Second dry hops in keg/secondary. |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
10.5 Gallons |
1.062 |
1.016 |
6.12 |
33.25 |
5.37 °L
|
214 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2018 2:16 AM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
410 Gallons |
1.044 |
1.012 |
4.19 |
0 |
3.06 °L
|
214 |
0 |
|
|
Boil
Size: 356 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2018 10:02 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.053 |
1.013 |
5.19 |
0 |
3.48 °L
|
214 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2018 2:42 PM |
Notes: |
|
|
|