APA
|
Blonde Ale
|
5.5 Gallons |
1.064 |
1.016 |
6.34 |
0 |
5.58 °L
|
221 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2020 8:16 PM |
Notes: |
|
RB015_Gahana_Madhu
|
English Barleywine
|
240 Litres |
1.081 |
1.015 |
8.66 |
25.44 |
17.08 °L
|
221 |
0 |
|
|
Boil
Size: 245 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 81 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2024 5:34 AM |
Notes: |
|
John Barleywine Must Die
|
English Barleywine
|
5.5 Gallons |
1.098 |
1.018 |
10.47 |
36.89 |
21.52 °L
|
221 |
1 |
|
|
Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2024 7:54 PM |
Notes: |
|
Blonde Ale
|
Blonde Ale
|
55 Litres |
1.049 |
1.015 |
4.55 |
18.75 |
4.35 °L
|
221 |
0 |
|
|
Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2020 12:03 AM |
Notes: |
|
Verano
|
Blonde Ale
|
20.8 Litres |
1.046 |
1.011 |
4.54 |
19.3 |
5.79 °L
|
221 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.91 bar |
Creation
Date: 8/6/2020 10:27 PM |
Notes: |
|
Summer Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.042 |
1.008 |
4.46 |
26.99 |
5.13 °L
|
221 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: co2 |
Priming Amount: 14.1 psi |
Creation
Date: 7/12/2020 6:25 PM |
Notes: |
|
OPA Octaviana Pale Ale
|
Blonde Ale
|
65 Litres |
1.062 |
1.017 |
5.83 |
40.54 |
5.57 °L
|
221 |
0 |
|
|
Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 5/13/2020 2:12 PM |
Notes: |
|
Steinbarts Virtual Brew 2020
|
Blonde Ale
|
5.5 Gallons |
1.065 |
1.015 |
6.63 |
94.49 |
5.48 °L
|
221 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 2:29 PM |
Notes: |
|
Golden
|
Blonde Ale
|
22 Litres |
1.048 |
1.009 |
5.11 |
21.68 |
4.7 °L
|
221 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2020 12:09 AM |
Notes: |
|
APA
|
Blonde Ale
|
5.5 Gallons |
1.061 |
1.013 |
6.28 |
0 |
3.81 °L
|
221 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2020 8:17 PM |
Notes: |
|
Vic Oats
|
Blonde Ale
|
5 Gallons |
1.057 |
1.011 |
6.09 |
33.84 |
7.99 °L
|
221 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2017 4:00 PM |
Notes: |
|
3. Pale Ale
|
Blonde Ale
|
30 Litres |
1.058 |
1.011 |
6.25 |
16.8 |
6.48 °L
|
221 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2019 6:08 PM |
Notes: |
|
Blonde Ale
|
Blonde Ale
|
20 Litres |
1.041 |
1.007 |
4.35 |
31.49 |
5.7 °L
|
221 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 139.6 g |
Creation
Date: 12/13/2019 6:26 AM |
Notes: |
|
Blonde Ale
|
Blonde Ale
|
12 Litres |
1.054 |
1.01 |
5.78 |
9.39 |
5.16 °L
|
221 |
0 |
|
|
Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: g |
Creation
Date: 10/25/2019 2:02 AM |
Notes: |
|
All Day IPA
|
Blonde Ale
|
11 Gallons |
1.05 |
1.009 |
5.35 |
49.46 |
7.65 °L
|
221 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/31/2019 2:49 PM |
Notes: |
|
Officially Mine
|
Blonde Ale
|
5.5 Gallons |
1.054 |
1.015 |
5.16 |
21.93 |
4.12 °L
|
221 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2019 10:20 PM |
Notes: 3.5 G 172 strike, 154 mash temp. 2 G 212 mash out. 3 G 170 sparge. 18 bric 1st runnings 5 bric 2nd runnings. 1054 hrydromter. |
|
Awesome Recipe
|
Blonde Ale
|
41 Litres |
1.035 |
1.009 |
3.48 |
0 |
4.33 °L
|
221 |
0 |
|
|
Boil
Size: 49 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2019 7:08 AM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
22 Litres |
1.053 |
1.013 |
5.22 |
42.15 |
8.77 °L
|
221 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/22/2019 4:51 PM |
Notes: |
|
Soft Underbelly Pale Ale
|
Blonde Ale
|
5.75 Gallons |
1.045 |
1.008 |
4.87 |
18.74 |
4.08 °L
|
221 |
1 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 2:36 PM |
Notes: |
|
Utpå Dagen Sitrus Pale Ale
|
Blonde Ale
|
20 Litres |
1.052 |
1.009 |
5.55 |
31.64 |
8.59 °L
|
221 |
0 |
|
Author:
|
|
Vegard Vesterheim
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2019 2:20 PM |
Notes: |
|
|
|