Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Vic Secret0.5 oz Vic Secret Hops |
|
Pellet |
17.4 |
Boil
|
60 min |
33.84 |
12.5% |
3.50 oz |
Vic Secret3.5 oz Vic Secret Hops |
|
Pellet |
17.4 |
Dry Hop
|
7 days |
|
87.5% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Vic Secret (Pellet) 3.9999999908503 oz Vic Secret (Pellet) Hops |
|
33.84 |
100% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 qt |
|
Fly Sparge |
-- |
153 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
|
Target Water Profile
Balanced Profile
"Vic Oats" Blonde Ale beer recipe by David. All Grain, ABV 6.09%, IBU 33.84, SRM 7.99, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Rolled Oats) Hops: (Vic Secret)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-17 23:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
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