|
New World IPA
|
American Pale Ale
|
23 Litres |
1.044 |
1.009 |
4.57 |
50.47 |
6.9 °L
|
176 |
1 |
|
|
|
| Boil
Size: 27.58 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2024 2:11 PM |
| Notes: |
|
|
DH Red Ale(hairy Dawgs Red Ale)
|
Irish Red Ale
|
76 Gallons |
12.677 |
2.574 |
5.5 |
25.77 |
14.23 °L
|
176 |
1 |
|
|
|
| Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 87 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2025 3:43 PM |
Notes: 3 scoops of rice hulls per tube
|
|
|
RR Gold Ale
|
Blonde Ale
|
1054 Gallons |
11.303 |
2.907 |
4.47 |
23.21 |
4.46 °L
|
176 |
0 |
|
|
|
| Boil
Size: 1062.1 Gallons |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 9.63 psi |
Creation
Date: 7/7/2025 1:38 PM |
| Notes: |
|
|
Red 100L Julio 2025
|
Irish Red Ale
|
110 Litres |
1.052 |
1.013 |
5.15 |
19.79 |
17.59 °L
|
176 |
0 |
|
|
|
| Boil
Size: 135.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2025 9:03 PM |
| Notes: |
|
|
0110 Pale Ale
|
American Pale Ale
|
2200 Litres |
12.943 |
3.178 |
5.24 |
30.93 |
3.53 °L
|
176 |
0 |
|
|
Author:
|
|
Odd Company Brewing
|
|
| Boil
Size: 2350 Litres |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2025 3:54 PM |
| Notes: |
|
|
Dirty Blonde Ale
|
Blonde Ale
|
4.75 Gallons |
1.046 |
1.009 |
4.76 |
24.86 |
5.52 °L
|
176 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 5.48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 77 ° F |
Priming Method: co2 |
Priming Amount: 9.16 psi |
Creation
Date: 6/9/2025 1:18 PM |
| Notes: |
|
|
2025 Easter Blonde
|
Blonde Ale
|
13.5 Gallons |
1.062 |
1.012 |
6.62 |
13.71 |
7.63 °L
|
176 |
0 |
|
|
|
| Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2025 12:46 PM |
| Notes: |
|
|
Pale-ish Ale
|
American Pale Ale
|
6 Gallons |
1.047 |
1.008 |
5.1 |
34.83 |
10.27 °L
|
176 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.27 psi |
Creation
Date: 3/13/2025 1:50 PM |
| Notes: |
|
|
Pale Ale - TJ
|
American Pale Ale
|
30 Litres |
1.042 |
1.008 |
4.52 |
55.08 |
3.21 °L
|
176 |
0 |
|
|
|
| Boil
Size: 35.27 Litres |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2025 11:51 AM |
| Notes: |
|
|
French Apa
|
American Pale Ale
|
23 Litres |
1.048 |
1.011 |
4.89 |
37.42 |
5.16 °L
|
176 |
0 |
|
|
|
| Boil
Size: 32.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2024 4:56 PM |
| Notes: |
|
|
Smithwicks Clone
|
Irish Red Ale
|
5.25 Gallons |
1.047 |
1.013 |
4.39 |
16.24 |
14.67 °L
|
176 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2023 3:34 PM |
| Notes: |
|
|
Simply Red
|
Irish Red Ale
|
22 Litres |
1.046 |
1.012 |
4.51 |
20.87 |
13.52 °L
|
176 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2024 9:26 PM |
| Notes: |
|
|
Irish Red Ale Assignment
|
Irish Red Ale
|
120 Litres |
1.047 |
1.014 |
4.39 |
21.62 |
14.74 °L
|
176 |
0 |
|
|
|
| Boil
Size: 126.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2024 9:09 PM |
| Notes: |
|
|
APA 1
|
American Pale Ale
|
20.8 Litres |
1.054 |
1.01 |
5.82 |
30.23 |
12.12 °L
|
176 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2024 1:14 AM |
| Notes: |
|
|
American Pale Ale (SINK)
|
American Pale Ale
|
30 Litres |
1.052 |
1.013 |
5.11 |
47.15 |
6.88 °L
|
176 |
0 |
|
|
|
| Boil
Size: 40.66 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2024 5:15 AM |
| Notes: |
|
|
Josko
|
American Pale Ale
|
30 Litres |
1.044 |
1.008 |
4.78 |
30.44 |
3.76 °L
|
176 |
0 |
|
|
|
| Boil
Size: 36.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2024 9:32 AM |
| Notes: Mash Ph 4.8-5.0 |
|
|
Surin-02
|
Blonde Ale
|
19 Litres |
1.124 |
1.031 |
12.25 |
32.13 |
10.36 °L
|
176 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2024 9:57 AM |
| Notes: |
|
|
P/A Americaine JAN-24
|
American Pale Ale
|
45 Litres |
1.066 |
1.021 |
6 |
49.92 |
5.14 °L
|
176 |
1 |
|
|
|
| Boil
Size: 51 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/28/2023 5:34 PM |
Notes: Ma recette de Pale Ale de base, on vise Chlore 180 ppm et Sulfate 80 ppm... ca donne approx 125 ppm de Calcium.
DH, on vise 2 jours, selon Pale Ale Été 2022, ca semble etre winner |
|
|
AIH Michigan Maple Porter
|
American Porter
|
5 Gallons |
1.057 |
1.013 |
5.8 |
33.88 |
47.24 °L
|
176 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2023 1:40 PM |
| Notes: |
|
|
Cascade Pale Ale
|
American Pale Ale
|
57 Litres |
1.049 |
1.012 |
4.89 |
38.92 |
5.74 °L
|
176 |
0 |
|
|
|
| Boil
Size: 57 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2.99 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2023 12:24 PM |
| Notes: |
|
|
|
|