2025 Easter Blonde Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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2025 Easter Blonde

204 calories 18.5 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 13.5 gallons (fermentor volume)
Pre Boil Size: 17 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Rannals
Calories: 204 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created: Saturday April 5th 2025
1.062
1.012
6.6%
27.4
7.6
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
30 lb US - Pale 2-Row30 lb Pale 2-Row 37 1.8 85.7%
3 lb Honey Malt3 lb Honey Malt 37 25 8.6%
1 lb American - Wheat1 lb Wheat 38 1.8 2.9%
1 lb American - Caramel / Crystal 15L1 lb Caramel / Crystal 15L 35 15 2.9%
35 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 19.09 25%
3 oz Centennial3 oz Centennial Hops Pellet 10 Boil 15 min 0 75%
4 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Temp: 68 °F      
"2025 Easter Blonde" Blonde Ale beer recipe by Rannals. All Grain, ABV 6.62%, IBU 27.42, SRM 7.63, Fermentables: (Pale 2-Row, Honey Malt, Wheat, Caramel / Crystal 15L) Hops: (Fuggles, Centennial)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-04-08 02:37 UTC
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