All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Baby Imp Stout	American Stout (BJCP 2015)	5000 Litres	19.18	3.67	8.52	51.74	46.83 °L	216	0
Author: JimothySnicket Boil Size: 5300 Litres Boil Time: 75 Boil Gravity: 18.2 Efficiency: 90 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2024 3:37 PM Notes:
Citra APA	American Pale Ale (BJCP 2015)	25 Litres	1.051	1.01	5.44	25.65	4.27 °L	216	1
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.112 Efficiency: 77 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2025 8:00 PM Notes:
White House Honey Porter	American Porter (BJCP 2015)	5 Gallons	1.055	1.013	5.55	30.64	30.08 °L	216	0
Author: WRB Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2025 11:31 PM Notes:
Mild AAA - Casorio (25/01/2025)	American Amber Ale (BJCP 2015)	80 Litres	1.051	1.009	5.52	22.05	11.32 °L	216	0
Author: Boil Size: 86.13 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: 1.23 bar Creation Date: 1/20/2025 1:58 PM Notes:
Irish Pale Ale	American Pale Ale (BJCP 2015)	465 Gallons	1.047	1.011	4.72	33.69	4.67 °L	216	0
Author: DanPund Boil Size: 542.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2025 8:26 PM Notes:
Cascade Single Hop	American Pale Ale (BJCP 2015)	20 Litres	1.052	1.009	5.64	27.18	4.5 °L	216	0
Author: Elbarto Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1 bar Creation Date: 12/12/2024 7:16 PM Notes:
The Lodge Brown Ale	American Brown Ale (BJCP 2015)	5.5 Gallons	11.737	3.284	4.52	20.42	19.54 °L	216	0
Author: Ian Hauser Boil Size: 7.31 Gallons Boil Time: 90 Boil Gravity: 8.9 Efficiency: 70 Mash Thickness: 1.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2024 5:20 PM Notes:
Summer Ale	American Pale Ale (BJCP 2015)	5.75 Gallons	1.047	1.011	4.76	17.93	3.62 °L	216	0
Author: 1 Barrel Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 8.73 psi Creation Date: 7/25/2024 2:16 PM Notes: Ferment at 65º then raise to 68º at the end to clean up the beer Cold condition at 34º Dry hop cold for a few days.
Hopy Lager	American Pale Ale (BJCP 2015)	550 Litres	1.054	1.014	5.23	0	4.27 °L	216	0
Author: Beyla Boil Size: 600 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 82 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2024 6:38 PM Notes:
Centennial Pale Ale	American Pale Ale (BJCP 2015)	5.5 Gallons	1.051	1.011	5.28	59.35	6.22 °L	216	0
Author: Lee Ritter Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 77 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2024 9:20 PM Notes:
Pale #2	American Pale Ale (BJCP 2015)	48 Gallons	1.055	1.014	5.43	65.08	8.38 °L	216	0
Author: Barny Boil Size: 58 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2019 3:51 PM Notes:
El Dorado SMASH - APA	American Pale Ale (BJCP 2015)	35 Litres	1.055	1.01	5.94	40.15	5.04 °L	216	1
Author: Yohkox Boil Size: 41.34 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 222.4 g Creation Date: 3/27/2024 10:52 AM Notes:
HOPSUKE #3 ○	American Pale Ale (BJCP 2015)	460 Litres	1.047	1.012	4.63	17.07	4.15 °L	216	0
Author: Beer Again Brewing Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 5:52 AM Notes:
Ameican Pale Ale	American Pale Ale (BJCP 2015)	17 Litres	1.048	1.009	5.16	45.67	8.57 °L	216	0
Author: Boil Size: 22.86 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2024 6:09 PM Notes:
SCR Stout	American Stout (BJCP 2015)	19 Litres	1.094	1.024	9.29	20.01	38.2 °L	216	0
Author: NiagaraMark Boil Size: 22.01 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 85 Mash Thickness: 6.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2024 4:31 PM Notes:
Pafific Ale	American Pale Ale (BJCP 2015)	18.3 Litres	1.043	1.01	4.31	65.48	3.12 °L	216	0
Author: mister_thuno Boil Size: 25.97 Litres Boil Time: 70 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2023 11:36 AM Notes:
Random 0400-0800 Pale Ale	American Pale Ale (BJCP 2015)	21 Litres	1.055	1.009	5.95	33.9	7.36 °L	216	0
Author: GrubbRoad Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 4.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2023 12:24 AM Notes:
Vermont Strong 15 BBL	American Pale Ale (BJCP 2015)	525 Gallons	1.057	1.011	6.08	44.73	3.72 °L	216	0
Author: martrex Boil Size: 545 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2023 3:13 PM Notes:
Awesome Recipe	American Pale Ale (BJCP 2015)	5 Gallons	1.044	1.01	4.49	41.01	9.91 °L	216	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 54 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/16/2020 5:59 PM Notes:
Awesome Recipe	American Amber Ale (BJCP 2015)	200 Litres	1.064	1.015	6.34	0	6.16 °L	216	0
Author: Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2019 1:58 AM Notes:
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