Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hornindal Stout 2	Imperial Stout	5 Gallons	1.108	1.022	11.36	0	50 °L	238	0
Author: TysonRoad Boil Size: 7 Gallons Boil Time: 120 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2019 7:06 PM Notes:
American Amber Ale	American Amber Ale	5.5 Gallons	1.051	1.013	4.96	31.52	13.48 °L	238	0
Author: tmulhern37 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2022 4:12 AM Notes:
Lightning Amber	American Amber Ale	5.5 Gallons	1.069	1.017	6.82	39.51	13.2 °L	238	1
Author: Tavik Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2022 8:45 PM Notes: Nutty and malt flavors are a little overpowering. Next time move more hops earlier in the boil.
512 Pecan Tribute	American Porter	5.5 Gallons	1.075	1.014	7.98	20.63	37 °L	238	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2020 12:37 PM Notes:
American Choc Java Porter I	American Porter	1 Gallons	1.072	1.015	7.5	47.9	39.12 °L	238	0
Author: MarkJordan Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 1.1 oz Creation Date: 10/4/2020 5:44 PM Notes:
American Brown Ale	American Brown Ale	5.5 Gallons	1.054	1.013	5.29	29.33	26.51 °L	238	0
Author: Joemama328 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2020 3:56 PM Notes:
Amber Ale	American Amber Ale	5 Gallons	1.06	1.013	6.1	37.5	16.03 °L	238	0
Author: maxtp26@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 5/20/2020 2:22 PM Notes:
Maple Coffee Stout	American Porter	5.5 Gallons	1.059	1.013	6.02	27.44	40.42 °L	238	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 4:55 PM Notes:
O Holy Spice	American Amber Ale	5 Gallons	1.101	1.025	9.92	25.16	15.77 °L	238	0
Author: mjogg11 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2019 7:07 PM Notes:
Amber Thingy	American Amber Ale	5 Gallons	1.057	1.011	6.11	39.32	11.81 °L	238	0
Author: crow0r Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2019 10:35 PM Notes:
Huntsville Grapefruit Sculpin Clone	American IPA	5 Gallons	1.07	1.016	7.04	44.74	9.2 °L	238	1
Author: PDB Brewery Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2016 11:10 PM Notes: soak 52g grapefruit zest in vodka, add 1/2 to secondary. remaining to taste in keg
AIPA W/CEM	American IPA	50 Litres	1.058	1.01	6.34	132.77	7.78 °L	238	0
Author: dayday Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/6/2019 11:37 AM Notes:
Autumn Spiced Ale	American Amber Ale	2 Gallons	1.056	1.011	5.99	55.25	11.55 °L	238	0
Author: RoboNarples Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2019 6:08 AM Notes:
Sligo IPA	American IPA	5.5 Gallons	1.076	1.014	8.12	0	7.73 °L	238	0
Author: otsismi Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2019 2:12 PM Notes:
IIPA #3	American IPA	5.5 Gallons	1.07	1.01	7.86	19.73	4.04 °L	238	0
Author: St Boni Brewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2019 2:21 AM Notes:
IP Beer	American IPA	5 Gallons	1.066	1.015	6.79	74.12	6.42 °L	238	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 4:03 PM Notes:
Pa Jan	American IPA	12 Gallons	1.053	1.012	5.37	0	3.26 °L	238	0
Author: Boil Size: 4 Gallons Boil Time: 40 Boil Gravity: 1.158 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 2:48 PM Notes:
Dead Ringer	American IPA	5 Gallons	1.068	1.013	7.26	35.01	9.7 °L	238	1
Author: daBrewtalizer Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.137 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5 oz. Creation Date: 1/4/2019 12:55 AM Notes: steep 20 min. @ 165 deg. F
UnDead Ringer 1.0	American IPA	5 Gallons	1.068	1.013	7.22	48.05	9.68 °L	238	1
Author: daBrewtalizer Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4 oz. Creation Date: 11/6/2018 3:51 AM Notes: steep 20 min @ 165 deg. F
Nut Browington	American Brown Ale	5.5 Gallons	1.048	1.009	5.1	11.06	14.52 °L	238	0
Author: Irish Husky12 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2018 9:54 PM Notes:
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