Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Capitão Senra - Clone	American Amber Ale	20.8 Litres	1.051	1.01	5.41	23.19	6.88 °L	190	0
Author: Alessandro_tog Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2023 12:17 PM Notes:
Yako Non-alcohol American Pale Ale	American Pale Ale	21 Litres	1.041	1.037	0.53	59.14	3.38 °L	190	1
Author: suri_owl Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2024 1:28 PM Notes:
Sika	American Pale Ale	500 Litres	1.05	1.011	5.08	30.78	7.45 °L	190	0
Author: Boil Size: 515 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2024 3:55 PM Notes:
Poo Brewer'S	American Pale Ale	10 Litres	1.052	1.01	5.57	45.06	6.05 °L	190	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 4.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 3:59 AM Notes:
Beer Calc	Blonde Ale	23 Litres	1.043	1.011	4.21	0	4.23 °L	190	0
Author: Boil Size: 28.68 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2024 7:20 AM Notes:
APA	American Pale Ale	40 Litres	1.051	1.012	5.18	25.46	5.07 °L	190	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2023 5:59 PM Notes:
Hoppy Pale S&W	Blonde Ale	23 Litres	1.052	1.013	5.15	0	4.47 °L	190	0
Author: Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 10/11/2023 9:28 AM Notes:
Simcoe SMASH	American Pale Ale	5.5 Gallons	1.05	1.012	5.08	46.77	5.31 °L	190	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2023 1:56 AM Notes:
Pyy	American Amber Ale	5.5 Gallons	1.055	1.014	5.32	25.84	11.1 °L	190	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2023 4:56 AM Notes:
Lyuchee Pale Ale	American Pale Ale	20 Litres	1.054	1.013	5.39	31.98	4.74 °L	190	0
Author: Boil Size: 26.12 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2023 4:20 PM Notes:
SOROS	American Pale Ale	20 Litres	1.044	1.011	4.37	0	4.66 °L	190	0
Author: Boil Size: 27.6 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2021 4:14 PM Notes:
5D Pale Ale	American Pale Ale	350 Gallons	13.155	2.59	5.66	36.88	4.36 °L	190	0
Author: Rayballs Boil Size: 390 Gallons Boil Time: 60 Boil Gravity: 12.7 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2023 6:35 PM Notes:
Sierra Nevada Pale Ale	American Pale Ale	24 Litres	1.057	1.01	6.25	36.59	9.75 °L	190	0
Author: Inframundos Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 6/12/2023 5:28 AM Notes:
Nice Pale Ale	American Pale Ale	150 Litres	1.053	1.011	5.62	31.85	6.63 °L	190	0
Author: Boil Size: 160.35 Litres Boil Time: 70 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2023 4:59 AM Notes:
BarbapAPA	American Pale Ale	21 Litres	1.06	1.011	6.51	39.85	7.74 °L	190	0
Author: Jeroen Bremer Boil Size: 27.8 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 1 bar Creation Date: 4/14/2023 6:59 PM Notes: Start 4-5-23 vigorous boil, almost 4 liter/hour boil loss: update equipment for warmer weather. pre-boil vol: 27,8 pre-boil grav: 1.053 post boil vol: 23,9 post boil grav: 1.060 21 liter in vessel: 1.060 fermentation under pressure, spunding valve ~15 psi oxigen-exposure-free dry hop. The bag was touching the wort slightly from the beginning, next time two magnets spaced apart. Edit: after 7 hours checked and the hop bag fell in the wort. Prior to active fermentation. On day 5 (9-5-23) start cold crash to 2 degrees. Left pressure rising during night to above 15 psi. After 10 hours around 5 degrees, pressure was at 12,5 psi. After one week tasting. It tasted epic. On the nose, fruity and herbal, slight pine and earthy tones. Great full and round mouthfeel, slightly malty. Very balanced bitter/fruity/sweetness. Very chuggable.. will be brewing this again! Cheers
Apricot Pale	American Pale Ale	5.5 Gallons	1.049	1.011	5.01	21.31	5.94 °L	190	1
Author: cmhenry Boil Size: 6.04 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2023 3:38 PM Notes:
La Tolaka	American Pale Ale	55 Litres	1.048	1.007	5.37	28.09	3.08 °L	190	0
Author: Taboada Arana R Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2023 12:32 AM Notes:
American Pale Ale	American Pale Ale	5.5 Gallons	1.048	1.011	4.78	33.02	5.93 °L	190	0
Author: Ginnie Mills Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2022 11:35 PM Notes:
Viva Am	American Pale Ale	930 Gallons	11.977	3.086	4.75	27.68	3.2 °L	190	0
Author: Chuck0402 Boil Size: 976 Gallons Boil Time: 90 Boil Gravity: 11.4 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2022 6:29 PM Notes:
Pacific Amber Ale	American Amber Ale	3 Gallons	1.049	1.009	5.34	52.08	13.83 °L	190	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/4/2022 8:06 PM Notes: Made an error in 60 minute hop addition. Should have been .5 oz of Horizon for 5 gallon batch. I used Cascade and did not halve the addition for my 3 gallon batch. OG was 1.051on Anvil Foundry with no modifications. No spare.
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