Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lime- Big Batch	No Profile Selected	1200 Litres	1.036	1.009	3.53	17.49	2.9 °L	137	0
Author: Boil Size: 1318 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2024 3:30 PM Notes:
Grampus Session Stout	Irish Stout	5 Gallons	1.028	1.007	2.73	15.09	32.7 °L	137	1
Author: GF Brews Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 95 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 12/6/2024 4:17 PM Notes:
The Innkeeper	Best Bitter	5.5 Gallons	1.037	1.007	3.91	42.06	6.64 °L	137	0
Author: Delta5Actual Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 7/23/2024 5:20 PM Notes:
24年7月3日IPL	Kellerbier: Amber Kellerbier	310 Litres	1.042	1.011	4.17	0	6.04 °L	137	0
Author: Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2024 2:43 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.022	1.005	2.13	93.92	19.32 °L	137	0
Author: Josh (Brewer's Friend) Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2024 1:50 PM Notes:
British Cuisine	Dark Mild	15 Gallons	9.504	2.432	3.74	17.91	22.89 °L	137	0
Author: LittleBustard Boil Size: 16.5 Gallons Boil Time: 60 Boil Gravity: 8.7 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2024 1:01 AM Notes: The exact maltster that they get their maris otter from will make a really big deal in this. Both extract and diastatic vary wildly. Cross your fingers i guess.
Brown American	No Profile Selected	5.5 Gallons	1.04	1.01	3.97	8.87	30.66 °L	137	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2024 6:57 PM Notes:
Session	No Profile Selected	100 Gallons	1.036	1.008	3.78	0	4.42 °L	137	0
Author: Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2024 8:08 PM Notes:
Light Honey	No Profile Selected	130 Litres	1.037	1.006	4.05	12.57	2.79 °L	137	0
Author: Marcos Beata Boil Size: 275.29 Litres Boil Time: 60 Boil Gravity: 1.133 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2024 3:00 PM Notes:
Guava Pepper	No Profile Selected	5.5 Gallons	1.041	1.008	4.31	21.71	3.62 °L	137	0
Author: meathead Boil Size: 3 Gallons Boil Time: 40 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2024 4:26 PM Notes: 3/7/24 brew added 1 sliced jalepeno 40 minutes 1 pound pureed guava last 10 minutes 3/26 keg
Awesome Recipe	No Profile Selected	5.5 Gallons	1.004	1.001	0.44	0	0.46 °L	137	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2023 12:27 PM Notes:
Pumkin Cabezona 2	Brown Porter	5.2 Gallons	1.043	1.011	4.21	30.66	18.31 °L	137	0
Author: Boil Size: 6.74 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2024 4:07 PM Notes:
Pale Ale	No Profile Selected	20 Litres	1.021	1.005	2.03	0	2.26 °L	137	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2024 6:30 AM Notes:
London Brown Ale	No Profile Selected	20 Litres	1.043	1.011	4.24	30.68	33.38 °L	137	0
Author: Jeermid Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2023 7:37 PM Notes:
Low Alcohol Pale Ale	American Pale Ale	25 Litres	1.03	1.007	3.01	0	6.13 °L	137	0
Author: Manuel Mont Boil Size: 34 Litres Boil Time: 70 Boil Gravity: 1.024 Efficiency: 76 Mash Thickness: 7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 10/14/2023 8:53 PM Notes:
Lock Inn Brewery - British Best Bitter	British Strong Ale	60 Litres	1.046	1.015	4.07	62.78	8.99 °L	137	0
Author: pmc54321@gmail.com Boil Size: 66.42 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/12/2023 4:22 PM Notes:
CowHorse	American Amber Ale	160 Litres	1.039	1.008	4.05	29	13.17 °L	137	0
Author: Boil Size: 166.8 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 10/6/2023 8:32 PM Notes: Pale ale using a mostly light grain bill and (to be honest, leftover) some flavoursome and darker malts. Tettnang for a medium bitterness and flowery/citrusy hops after flame out for the on-trend hop hit.
C3 - Session IPA	American IPA	20.8 Litres	1.04	1.007	4.3	63.27	3.96 °L	137	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2023 6:37 PM Notes:
Awesome Recipe	No Profile Selected	930 Litres	1.038	1.007	4.01	0	2.53 °L	137	0
Author: Ehecatl Boil Size: 920 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2023 7:22 PM Notes:
Awesome Recipe	No Profile Selected	60 Litres	1.022	1.006	2.17	0	3.56 °L	137	0
Author: Boil Size: 65.7 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2023 12:06 AM Notes:
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