Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Västbergets IPA #12	American IPA	40 Litres	1.067	1.017	6.58	0	5.67 °L	210	0
Author: Abadaar Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2022 10:28 AM Notes:
Citra Single Hop Hazy IPA	Specialty IPA: New England IPA	650 Litres	1.062	1.012	6.58	21	4.22 °L	210	0
Author: Boil Size: 675 Litres Boil Time: 50 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/28/2024 3:30 AM Notes:
Smoke Em If You Got Em Rauchbier	Classic Style Smoked Beer	5.5 Gallons	1.06	1.01	6.45	25.65	13.14 °L	210	0
Author: RevFrank Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.54 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 10.69 psi Creation Date: 6/21/2024 11:15 PM Notes: 1) crushed grains at 0.043 in. Instead of normal 0.032 2) Added 5 "handfuls" of rice hulls at mash 3) pH hit 5.4 4) At 10 left in boil, added 1/2 top yeast nutrient and a whirfloc tablet
三木　ベリーグミサワー	No Profile Selected	1000 Litres	1.053	1.003	6.57	36.25	2.12 °L	210	0
Author: VectorBrewing Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2024 7:21 AM Notes: ストロベリーの中にリコリスの甘い香りとホップのトロピカルな香りを出したサワー。 アメリカのコテコテのグミをイメージ。 ビーツで赤く色づけ。
Smoked Porter	American Porter	2.5 Gallons	1.071	1.021	6.64	34.63	50 °L	210	0
Author: Boil Size: 3.03 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2023 4:20 AM Notes: Note: Could brew this with Weyermann Beechwood smoked barley, or Sugar Creek has an alder smoked malt that would bring it closer in line with Alaska Smoked Porter. Ferment with Wyeast 1728 (Scottish Ale). WY 1450 (Denny's favorite) could be another good option.
Guglia_brut Ipa	No Profile Selected	19 Litres	1.052	1.003	6.45	19.84	4.49 °L	210	0
Author: vtadd Boil Size: 25.07 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 268.9 g Creation Date: 10/18/2023 6:15 PM Notes:
White IPA - 2023 - 2 Cornys	Specialty IPA: White IPA	34 Litres	1.063	1.014	6.47	66.34	6.88 °L	210	1
Author: JJBirras Boil Size: 46 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 10/4/2023 2:36 PM Notes: Hemos utilizado por primera vez el fermentador Fermzilla isobárico. Una vez empezó a fermentar, a las 16 horas del comienzo de la fermentación le ajusté la purga de Co2 a 0,5Bar y a las 24 se la ajusto a 0,8Bar.
Awesome Recipe	No Profile Selected	28 Litres	1.062	1.012	6.51	27.71	5.08 °L	210	0
Author: Boil Size: 37.05 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 50 Creation Date: 9/26/2023 5:39 PM Notes:
Smoked Porter	No Profile Selected	5.5 Gallons	1.067	1.017	6.55	32.36	39.19 °L	210	0
Author: Indianden Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/20/2023 7:16 PM Notes:
Y.Baltic Porter	Baltic Porter	20 Litres	1.068	1.018	6.5	19.59	22.42 °L	210	0
Author: Yumm Boil Size: 25.88 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2023 10:02 AM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.075	1.026	6.47	0	30.03 °L	210	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 2:39 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.065	1.016	6.47	0	34 °L	210	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/8/2021 10:48 AM Notes:
Awesome Recipe	American IPA	40 Litres	1.067	1.017	6.55	0	20.8 °L	210	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2021 12:53 PM Notes:
American IPA - True.beer	American IPA	44 Litres	1.062	1.011	6.61	73.57	5.13 °L	210	0
Author: Boil Size: 51.4 Litres Boil Time: 70 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2021 7:18 AM Notes:
Awesome Recipe	No Profile Selected	6.5 Gallons	1.062	1.012	6.56	38.89	31.88 °L	210	0
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2021 7:38 PM Notes:
Awesome Recipe	No Profile Selected	22 Litres	1.061	1.011	6.57	63.13	7.64 °L	210	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 4:46 PM Notes:
Oktoberfest	International Pale Lager	5.5 Gallons	1.061	1.012	6.49	0	13.3 °L	210	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2020 1:15 PM Notes:
IPA Mosaic	American IPA	32 Litres	1.066	1.017	6.5	0	11.43 °L	210	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2020 9:17 PM Notes:
4주차 둔켈바이젠	No Profile Selected	20.8 Litres	1.068	1.018	6.52	22.82	12.02 °L	210	0
Author: youngman Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.124 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 7:39 AM Notes:
Awesome Recipe	No Profile Selected	2200 Litres	16.251	4.235	6.55	0	4.63 °L	210	0
Author: Boil Size: 2600 Litres Boil Time: 60 Boil Gravity: 14.8 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2020 8:52 AM Notes:
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