Great Lakes Malting - 2 Row Pale malt
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| American IPA | 16 | 63% | 5% - 100% |
| American Pale Ale | 12 | 79% | 55% - 97% |
| Specialty IPA: New England IPA | 6 | 53% | 23% - 79% |
| Blonde Ale | 5 | 73% | 50% - 94% |
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| American IPA | 16 | 63% | 5% - 100% |
| American Pale Ale | 12 | 79% | 55% - 97% |
| Specialty IPA: New England IPA | 6 | 53% | 23% - 79% |
| Blonde Ale | 5 | 73% | 50% - 94% |
