Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Triskel0.5 oz Triskel Hops |
|
Pellet |
5 |
Boil
|
60 min |
9.47 |
20% |
|
1 oz |
Strisselspalt1 oz Strisselspalt Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
6.58 |
40% |
|
1 oz |
Triskel1 oz Triskel Hops |
|
Leaf/Whole |
5 |
Boil
|
15 min |
8.54 |
40% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Triskel (Pellet) 0.49999999885628 oz Triskel (Pellet) Hops |
|
9.47 |
20% |
|
1 oz |
Strisselspalt (Pellet) 0.99999999771257 oz Strisselspalt (Pellet) Hops |
|
6.58 |
40% |
|
1 oz |
Triskel (Leaf/Whole) 0.99999999771257 oz Triskel (Leaf/Whole) Hops |
|
8.54 |
40% |
|
2.50 oz
/ $ 0.00
|
Priming
|
Method: dextrose
Temp: 72 °F
CO2 Level: 3.25 Volumes |
Target Water Profile
Balanced Profile
"Table Saison 3 Ways" Saison beer recipe by Anonymous. Partial Mash, ABV 4.04%, IBU 24.59, SRM 2.98, Fermentables: (LME Pilsen Light, Rolled Oats, Flaked Spelt, Turbinado, Carapils (Dextrine Malt)) Hops: (Triskel, Strisselspalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-22 02:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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