buza Beer Recipe | BIAB Weissbier by Szekeres Ákos | Brewer's Friend
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buza

185 calories 19.1 g 330 ml
Beer Stats
Method: BIAB
Style: Weissbier
Boil Time: 70 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 22 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Wednesday May 20th 2020
1.060
1.015
5.9%
25.8
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg German - Wheat Malt2 kg Wheat Malt 37 2 44.4%
2 kg American - Vienna2 kg Vienna 35 4 44.4%
0.50 kg German - Dark Wheat0.5 kg Dark Wheat 39 6.5 11.1%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Citra10 g Citra Hops Pellet 11 Boil 70 min 19.12 50%
10 g Citra10 g Citra Hops Pellet 11 Boil 10 min 6.71 50%
20 g / 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"buza" Weissbier beer recipe by Szekeres Ákos. BIAB, ABV 5.88%, IBU 25.83, SRM 6.19, Fermentables: (Wheat Malt, Vienna, Dark Wheat) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-20 21:20 UTC
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