Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Cascade1.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
31.76 |
25% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
15 min |
4.78 |
8.3% |
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Dry Hop
|
7 days |
|
33.3% |
|
2 oz |
Sorachi Ace2 oz Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Dry Hop
|
7 days |
|
33.3% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Strike |
157 °F |
157 °F |
60 min |
|
5.5 gal |
|
Sparge |
160 °F |
157 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
158 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 oz |
lavender
|
|
Herb |
Primary |
-- |
Priming
|
Method: co2
Amount: 10.2 psi
Temp: 38 °F
CO2 Level: 2.4 Volumes |
Target Water Profile
Balanced Profile
"Vaho de Lago" Specialty IPA: New England IPA beer recipe by AustinNovice. All Grain, ABV 5.94%, IBU 36.53, SRM 13.86, Fermentables: (BEST Pilsen, Flaked Oats, Caramel / Crystal 60L) Hops: (Cascade, Amarillo, Sorachi Ace) Other: (lavender)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-02 00:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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