Awesome Recipe Beer Recipe | Partial Mash No Profile Selected by Beckerling Brew | Brewer's Friend
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Awesome Recipe

380 calories 36.8 g 330 ml
Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.102 (recipe based estimate)
Post Boil Gravity: 1.122 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 380 calories (Per 330ml)
Carbs: 36.8 g (Per 330ml)
Created: Thursday April 30th 2020
1.122
1.028
12.4%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 kg American - Chocolate0.5 kg Chocolate 29 350 5%
1 kg American - Roasted Barley1 kg Roasted Barley 33 300 10%
0.50 kg American - Black Barley0.5 kg Black Barley 27 530 5%
1 kg American - Caramel / Crystal 90L1 kg Caramel / Crystal 90L 33 90 10%
5 kg American - Pale Ale5 kg Pale Ale 37 3.5 50%
2 kg Dry Malt Extract - Light2 kg Dry Malt Extract - Light 42 4 20%
10 kg / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 199 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" No Profile Selected beer recipe by Beckerling Brew. Partial Mash, ABV 12.37%, IBU 0, SRM 50, Fermentables: (Chocolate, Roasted Barley, Black Barley, Caramel / Crystal 90L, Pale Ale, Dry Malt Extract - Light)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-04-30 12:31 UTC
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