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Water Melon, PhD.

Method: Extract
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Post Boil Gravity: 1.105 (recipe based estimate)
Efficiency: 30% (steeping grains only)
Calories: 137 calories (Per 12oz)
Carbs: 12.4 g (Per 12oz)

Created: Wednesday April 29th 2020

Original Gravity:

1.042

Final Gravity:

1.008

ABV (standard):

4.5%

IBU (tinseth):

14.3

SRM (morey):

3.6

Mash pH

n/a

Cost $

40.08

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
6 lb	Liquid Malt Extract - Wheat6 lb Liquid Malt Extract - Wheat	$ 3.33 / lb $ 19.98	35	3	100%
6 lbs / $ 19.98

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Northern Brewer - Hallertau1 oz Hallertau Hops	$ 2.00 / oz $ 2.00	Pellet	3	Boil	60 min	9.53	50%
1 oz	Northern Brewer - Hallertau1 oz Hallertau Hops	$ 2.00 / oz $ 2.00	Pellet	3	Boil	15 min	4.73	50%
2 oz / $ 4.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2 oz	Northern Brewer - Hallertau (Pellet)	$ 2.00 / oz $ 4.00	14.26	100%
2 oz / $ 4.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
10 ml	White Labs - Clarity Ferm WLN4000	$ 0.40 / ml $ 4.00	Fining	Primary	0 min.
2 oz	Watermelon Flavoring	$ 3.50 / oz $ 7.00	Flavor	Bottling	0 min.
2.50 gal	water	$ 0.84 / gal $ 2.10	Other	Primary	0 min.
$ 13.10

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 3.00 / each $ 3.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 69 B cells required

$ 3.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

286

Views

Brews

Public: Yup, Shared
Last Updated: 2020-05-27 02:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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