Brew Log History
Target 70°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.25 oz |
Hallertau Hersbrucker1.25 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
14.52 |
100% |
|
1.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.25 oz |
Hallertau Hersbrucker (Pellet) 1.2499999971407 oz Hallertau Hersbrucker (Pellet) Hops |
|
14.52 |
100% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9 gal |
|
Steeping |
-- |
152 °F |
60 min |
Target Water Profile
City of Winnipeg Tap Water (2018)
Notes
10 lbs of sour cherries in the secondary. Leave for several months.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-28 01:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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