View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Awesome Recipe

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 168 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)

Created: Wednesday April 22nd 2020

Original Gravity:

1.055

Final Gravity:

1.011

ABV (standard):

5.9%

IBU (tinseth):

33.0

SRM (morey):

26.4

Mash pH

n/a

Cost $

n/a

Unlock premium brewing calculators + ad-free brewing experience!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	Finland - Pale Ale Malt4 kg Pale Ale Malt	36	2	80%
0.50 kg	American - Caramel / Crystal 150L0.5 kg Caramel / Crystal 150L	33	150	10%
0.50 kg	American - Caramel / Crystal 150L0.5 kg Caramel / Crystal 150L	33	150	10%
5 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
24 g	Amarillo24 g Amarillo Hops	Leaf/Whole	8.6	Boil	60 min	23.3	35.3%
8 g	Amarillo8 g Amarillo Hops	Pellet	8.6	Boil	15 min	4.24	11.8%
8 g	Citra8 g Citra Hops	Pellet	11	Boil	15 min	5.42	11.8%
14 g	Amarillo14 g Amarillo Hops	Pellet	8.6	Boil	0 min		20.6%
14 g	Citra14 g Citra Hops	Leaf/Whole	11	Boil	0 min		20.6%
68 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
24 g	Amarillo (Leaf/Whole) 24 g Amarillo (Leaf/Whole) Hops	23.3	35.3%
22 g	Amarillo (Pellet) 22 g Amarillo (Pellet) Hops	4.24	32.4%
8 g	Citra (Pellet) 8 g Citra (Pellet) Hops	5.42	11.8%
14 g	Citra (Leaf/Whole) 14 g Citra (Leaf/Whole) Hops		20.6%
68 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	23 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 95 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

228

Views

Brews

Public: Yup, Shared
Last Updated: 2020-04-22 06:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Unlock premium brewing calculators + ad-free brewing experience!