Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Citra (11 AA)2 oz Citra (11 AA) Hops |
|
Pellet |
11 |
Whirlpool at 180 °F
|
15 min |
13.73 |
12.5% |
|
2 oz |
El Dorado (15.7 AA)2 oz El Dorado (15.7 AA) Hops |
|
Pellet |
15.7 |
Whirlpool at 180 °F
|
15 min |
19.6 |
12.5% |
|
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
15 |
Whirlpool at 180 °F
|
15 min |
18.73 |
12.5% |
|
2 oz |
Citra (11 AA)2 oz Citra (11 AA) Hops |
|
Pellet |
11 |
Dry Hop
|
6 days |
|
12.5% |
|
2 oz |
El Dorado (15.7 AA)2 oz El Dorado (15.7 AA) Hops |
|
Pellet |
15.7 |
Dry Hop
|
6 days |
|
12.5% |
|
2 oz |
Galaxy (14.25 AA)2 oz Galaxy (14.25 AA) Hops |
|
Pellet |
14.25 |
Dry Hop
|
6 days |
|
12.5% |
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
8.5 |
Dry Hop
|
6 days |
|
12.5% |
|
2 oz |
Mosaic (12.5 AA)2 oz Mosaic (12.5 AA) Hops |
|
Pellet |
12.5 |
Dry Hop
|
6 days |
|
12.5% |
|
16 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Citra (11 AA) (Pellet) 3.9999999908503 oz Citra (11 AA) (Pellet) Hops |
|
13.73 |
25% |
|
4 oz |
El Dorado (15.7 AA) (Pellet) 3.9999999908503 oz El Dorado (15.7 AA) (Pellet) Hops |
|
19.6 |
25% |
|
2 oz |
Mosaic (Pellet) 1.9999999954251 oz Mosaic (Pellet) Hops |
|
18.73 |
12.5% |
|
2 oz |
Galaxy (14.25 AA) (Pellet) 1.9999999954251 oz Galaxy (14.25 AA) (Pellet) Hops |
|
|
12.5% |
|
2 oz |
Simcoe (Pellet) 1.9999999954251 oz Simcoe (Pellet) Hops |
|
|
12.5% |
|
2 oz |
Mosaic (12.5 AA) (Pellet) 1.9999999954251 oz Mosaic (12.5 AA) (Pellet) Hops |
|
|
12.5% |
|
16 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.6 gal |
|
Strike |
166 °F |
152 °F |
60 min |
|
4 gal |
|
Batch Sparge |
-- |
170 °F |
5 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
68 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirfloc
|
|
Fining |
Boil |
5 min. |
Priming
|
Method: co2
CO2 Level: 2.52 Volumes |
Target Water Profile
Oxford Michigan USA
Notes
Fermentor #1: Dry hop with 1 Citra, 2 Mosaic, and 2 Galaxy (Lalbrew NEECA)
Fermentor #2: Dry hop with Simcoe, El Dorado, and 1 Citra (S05)
First dry hop begins after 48 hours in primary w/ 1/2 the hops for each bucket.
Second dry hop on day 5 of primary.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-21 13:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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