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Awesome Recipe

Method: All Grain
Style: Specialty IPA: Belgian IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 10 g (Per 330ml)

Created: Saturday April 18th 2020

Belgian IPA

by Beardbrew

OG: 1.049 FG: 1.011 ABV: 5.0% IBU: 45

Original Gravity:

1.046

Final Gravity:

1.005

ABV (standard):

5.4%

IBU (tinseth):

56.6

SRM (morey):

4.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.50 kg	Crisp Malting - Pale Ale1.5 kg Pale Ale	38	4	51.7%
100 g	Finland - Crystal Malt 100100 g Crystal Malt 100	35	38	3.4%
1.30 kg	Cane Sugar1.3 kg Cane Sugar	46	0	44.8%
2.90 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Mosaic1 oz Mosaic Hops	Leaf/Whole	12.5	Boil	60 min	47.07	62.5%
0.30 oz	Citra0.3 oz Citra Hops	Leaf/Whole	11	Boil	30 min	9.55	18.8%
0.30 oz	Mosaic0.3 oz Mosaic Hops	Leaf/Whole	12.5	Dry Hop	7 days		18.8%
1.60 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.30 oz	Mosaic (Leaf/Whole)	47.07	81.3%
0.30 oz	Citra (Leaf/Whole)	9.55	18.8%
1.60 oz / $ 0.00

Yeast

Wyeast - Leuven Pale Ale 3538

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	High
Optimum Temp:	18 - 27 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 76 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 55.5 g Temp: 20 °C CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

251

Views

Brews

Public: Yup, Shared
Last Updated: 2020-04-18 10:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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