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Pampa Dorada

188 calories 19.2 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 60 liters
Post Boil Size: 56 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Source: JP
Hop Utilization: 83%
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created Wednesday April 15th 2020
1.061
1.015
6.0%
10.4
4.5
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 kg American - Pilsner12 kg Pilsner 37 1.8 85.7%
1 kg Munich1 kg Munich 37 6 7.1%
1 kg BA Malt - Wheat Malt1 kg Wheat Malt 38 2 7.1%
14 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Willamette10 g Willamette Hops Pellet 14 First Wort 0 min 6.31 35.7%
8 g Willamette8 g Willamette Hops Pellet 14 Boil 20 min 2.69 28.6%
10 g Willamette10 g Willamette Hops Pellet 14 Whirlpool 0 min 1.4 35.7%
28 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
37.5 L 40 min Infusion 67 °C 100 min
42 L Sparge 74 °C --
Starting Mash Thickness: 2.5 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
6 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
7 g Gypsum Water Agt Mash 1 hr.
13.48 ml Phosphoric acid Water Agt Mash 1 hr.
5.71 ml Phosphoric acid Water Agt Sparge 1 hr.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
32 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 262 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
72 10 0 80 122 0
Mash Chemistry and Brewing Water Calculator
"Pampa Dorada" No Profile Selected beer recipe by JP. All Grain, ABV 6.04%, IBU 10.41, SRM 4.46, Fermentables: (Pilsner, Munich, Wheat Malt) Hops: (Willamette) Other: (Calcium Chloride (dihydrate), Gypsum, Phosphoric acid)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-06-01 14:27 UTC
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