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Drake's IPA

Method: Extract
Style: American IPA
Boil Time: 70 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: James Clark
Calories: 273 calories (Per 12oz)
Carbs: 27.7 g (Per 12oz)

Created: Wednesday April 15th 2020

Original Gravity:

1.082

Final Gravity:

1.020

ABV (standard):

8.2%

IBU (tinseth):

58.3

SRM (morey):

10.3

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	Liquid Malt Extract - Extra Light9 lb Liquid Malt Extract - Extra Light	37	2.5	76.6%
8 oz	Dry Malt Extract - Light8 oz Dry Malt Extract - Light	42	4	4.3%
9.50 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1.25 lb	American - Caramel / Crystal 15L1.25 lb Caramel / Crystal 15L	35	15	10.6%
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L	34	40	8.5%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.35 oz	Columbus (15 AA)0.35 oz Columbus (15 AA) Hops	Pellet	15	Boil	70 min	17.52	6%
0.50 oz	Magnum (15 AA)0.5 oz Magnum (15 AA) Hops	Pellet	12.1	Boil	70 min	20.19	8.5%
1 oz	Cascade (7 AA)1 oz Cascade (7 AA) Hops	Pellet	6.5	Boil	55 min	20.54	17.1%
1 oz	Cascade (7 AA)1 oz Cascade (7 AA) Hops	Pellet	6.5	Aroma	0 min		17.1%
1 oz	Columbus (15 AA)1 oz Columbus (15 AA) Hops	Pellet	16.6	Aroma	0 min		17.1%
1 oz	Cascade (7 AA)1 oz Cascade (7 AA) Hops	Pellet	6.5	Dry Hop	7 days		17.1%
1 oz	Columbus (15 AA)1 oz Columbus (15 AA) Hops	Pellet	16.6	Dry Hop	7 days		17.1%
5.85 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.35 oz	Columbus (15 AA) (Pellet)	17.52	6%
0.50 oz	Magnum (15 AA) (Pellet)	20.19	8.5%
3 oz	Cascade (7 AA) (Pellet)	20.54	51.3%
2 oz	Columbus (15 AA) (Pellet)	0	34.2%
5.85 oz / $ 0.00

Yeast

White Labs - American Ale Yeast Blend WLP060

Amount:	2 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium
Optimum Temp:	68 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 131 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Notes

After 2 weeks in the bottle, very bitter.
After 3 weeks in the bottle, much better.

So, condition a little longer for a better taste.

Last Updated and Sharing

265

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Brews

Public: Yup, Shared
Last Updated: 2020-07-18 18:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Drake's IPA

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