Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
11.50 lb |
Bairds - Maris Otter Pale Ale11.5 lb Maris Otter Pale Ale |
|
37.5 |
2.5 |
79.3% |
1 lb |
American - Caramel / Crystal 10L1 lb American - Caramel / Crystal 10L |
|
35 |
10 |
6.9% |
1 lb |
German - CaraFoam1 lb CaraFoam |
|
37 |
1.8 |
6.9% |
10 oz |
American - Caramel / Crystal 60L10 oz American - Caramel / Crystal 60L |
|
34 |
60 |
4.3% |
6 oz |
American - Caramel / Crystal 40L6 oz Caramel / Crystal 40L |
|
34 |
40 |
2.6% |
14.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.90 oz |
Amarillo (10.1 AA)
/ 9 Ounces0.9 oz Amarillo (10.1 AA)
/ 9 Ounces Hops |
|
Pellet |
8.8 |
Boil
|
60 min |
29.43 |
66.7% |
0.20 oz |
Warrior (16 AA)
/ 2 Ounces0.2 oz Warrior (16 AA)
/ 2 Ounces Hops |
|
Pellet |
16 |
Boil
|
30 min |
9.14 |
14.8% |
0.25 oz |
Citra (11 AA)0.25 oz Citra (11 AA) Hops |
|
Pellet |
12.3 |
Aroma
|
10 min |
4.14 |
18.5% |
1.35 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.90 oz |
Amarillo (10.1 AA)
/ 9 Ounces (Pellet) 0.89999999794131 oz Amarillo (10.1 AA)
/ 9 Ounces (Pellet) Hops |
|
29.43 |
66.7% |
0.20 oz |
Warrior (16 AA)
/ 2 Ounces (Pellet) 0.19999999954251 oz Warrior (16 AA)
/ 2 Ounces (Pellet) Hops |
|
9.14 |
14.8% |
0.25 oz |
Citra (11 AA) (Pellet) 0.24999999942814 oz Citra (11 AA) (Pellet) Hops |
|
4.14 |
18.5% |
1.35 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22 qt |
extra time due to first batch |
Temperature |
-- |
173 °F |
60 min |
19 qt |
|
Sparge |
-- |
180 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
whirfloc
|
|
Fining |
Boil |
10 min. |
1 each |
Clarity Ferm
|
|
Fining |
Primary |
14 days |
1 each |
gelatin
|
|
Fining |
Secondary |
14 days |
1 each |
gelatin
|
|
Fining |
Kegging |
1 days |
Target Water Profile
Balanced Profile
"COVID Pfizer Vaccine APA" American Pale Ale beer recipe by Parker Hatchett. All Grain, ABV 6.85%, IBU 42.71, SRM 11.09, Fermentables: (Maris Otter Pale Ale, American - Caramel / Crystal 10L, CaraFoam, American - Caramel / Crystal 60L, Caramel / Crystal 40L) Hops: (Amarillo (10.1 AA)
/ 9 Ounces, Warrior (16 AA)
/ 2 Ounces, Citra (11 AA)) Other: (whirfloc, Clarity Ferm, gelatin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-16 02:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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