biersdat helles Beer Recipe | All Grain Munich Helles | Brewer's Friend
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biersdat helles

155 calories 16.3 g 12 oz
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Beer Stats
Notice: Recipe was deleted by owner
Method: All Grain
Style: Munich Helles
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.8 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 79% (brew house)
Source: peter v baker
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Sunday April 12th 2020
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n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6 oz German - Acidulated Malt6 oz Acidulated Malt 27 3.4 4.3%
6 oz Weyermann - Munich Type I6 oz Munich Type I 38 6 4.3%
8 lb German - Pilsner8 lb Pilsner 38 1.6 91.4%
140 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.8 Boil 70 min 14.62 66.7%
0.50 oz Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops Pellet 3.8 Boil 40 min 6.21 33.3%
1.50 oz / 0.00
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"biersdat helles" Munich Helles beer recipe by peter v baker. All Grain, ABV 4.64%, IBU 20.84, SRM 3.15, Fermentables: (Acidulated Malt, Munich Type I, Pilsner) Hops: (Hallertau Mittelfruh)
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  • Last Updated: 2023-01-14 17:32 UTC
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