Millstreet summer Ale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Millstreet summer Ale

211 calories 18.9 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 50 liters (ending kettle volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: FGB & JHL
Calories: 211 calories (Per 330ml)
Carbs: 18.9 g (Per 330ml)
Created: Sunday March 29th 2020
1.069
1.013
7.3%
91.2
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15.50 kg German - Pilsner15.5 kg Pilsner 38 1.6 100%
15.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Chinook100 g Chinook Hops Pellet 13 Boil 60 min 61.76 33.3%
100 g Mosaic100 g Mosaic Hops Pellet 12.5 Boil 15 min 29.47 33.3%
100 g Mosaic100 g Mosaic Hops Pellet 12.5 Boil 0 min 33.3%
300 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 294 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Eltra Brygg
BD: 28/3-2020

3-gen: US-05 slurry
OG: 1072
FG: ????

Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-03-29 15:23 UTC
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