saison Beer Recipe | All Grain No Profile Selected by Brewer #248171 | Brewer's Friend
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saison

140 calories 12.8 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 140 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Saturday March 28th 2020
1.046
1.009
4.9%
30.4
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.45 kg American - Wheat0.45 kg Wheat 38 1.8 10%
4.05 kg American - Pale Ale4.05 kg Pale Ale 37 3.5 90%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Pellet 15 Boil 60 min 30.42 60%
10 g Saaz10 g Saaz Hops Pellet 3.5 Boil 0 min 40%
25 g / 0.00
 
Yeast
Wyeast - French Saison 3711
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
18 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 84 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"saison" No Profile Selected beer recipe by Brewer #248171. All Grain, ABV 4.88%, IBU 30.42, SRM 5.07, Fermentables: (Wheat, Pale Ale) Hops: (Magnum, Saaz)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-03-29 00:40 UTC
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