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Irish Red Ale

Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 14 liters
Pre Boil Gravity: 1.101 (recipe based estimate)
Post Boil Gravity: 1.144 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 137 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)

Created: Saturday March 28th 2020

Original Gravity:

1.045

Final Gravity:

1.009

ABV (standard):

4.8%

IBU (tinseth):

9.3

SRM (morey):

22.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 kg	German - Pale Ale6 kg Pale Ale	39	2.3	64.9%
1.50 kg	Proximity - Crystal 1501.5 kg Crystal 150	34.5	150	16.2%
1.75 kg	German - CaraRed1.75 kg CaraRed	34	20	18.9%
9.25 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Challenger20 g Challenger Hops	Pellet	8.5	Boil	15 min	3.01	10%
30 g	Challenger30 g Challenger Hops	Pellet	8.5	Boil	10 min	3.3	15%
50 g	Challenger50 g Challenger Hops	Pellet	8.5	Boil	5 min	3.03	25%
100 g	Simcoe100 g Simcoe Hops	Pellet	12.7	Boil	0 min		50%
200 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Challenger (Pellet) 100 g Challenger (Pellet) Hops	9.34	50%
100 g	Simcoe (Pellet) 100 g Simcoe (Pellet) Hops		50%
200 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 176 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

189

Views

Brews

Public: Yup, Shared
Last Updated: 2021-09-12 10:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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