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7D. Pale Kellerbier

162 calories 16 carbs
Beer Stats
Method: All Grain
Style: Kellerbier: Pale Kellerbier
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Source: CraftBeerBanter
Calories: 162 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Sunday March 15th 2020
1.049
1.011
5.03%
30.51
3.49
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3.60 kg German - Pilsner3.6 kg Pilsner 38 1.6 76.6%
0.60 kg German - Wheat Malt0.6 kg Wheat Malt 37 2 12.8%
0.40 kg American - Vienna0.4 kg Vienna 35 4 8.5%
0.10 kg German - Carapils0.1 kg Carapils 35 1.3 2.1%
4.7 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Boil 60 min 17.24 8.6%
40 g Amarillo40 g Amarillo Hops Pellet 8.6 Boil 5 min 9.17 22.9%
40 g Amarillo40 g Amarillo Hops Pellet 8.6 Whirlpool 10 min 4.1 22.9%
80 g Amarillo80 g Amarillo Hops Pellet 8.6 Dry Hop 4 days 45.7%
 
Yeast
Mangrove Jack - Bohemian Lager Yeast M84
Amount:
1 Each
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
10 - 15 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: CraftBeerBanter, Method: All Grain, Style: Kellerbier: Pale Kellerbier, ABV 5.03%, IBU 30.51, SRM 3.49, Fermentables: (Pilsner, Wheat Malt, Vienna, Carapils) Hops: (Amarillo)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-04-25 07:04 UTC
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