Neipa 2 Beer Recipe | All Grain American Pale Ale by andenzz | Brewer's Friend
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Neipa 2

169 calories 17 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 42 liters (fermentor volume)
Pre Boil Size: 50 liters
Post Boil Size: 44 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Wednesday March 4th 2020
1.055
1.013
5.5%
0.0
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg American - Pale 2-Row8 kg Pale 2-Row 37 1.8 84.2%
1.50 kg Flaked Oats1.5 kg Flaked Oats 33 2.2 15.8%
9.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Azacca100 g Azacca Hops Pellet 15 Hopback at 75 °C 0 min 33.3%
100 g Citra100 g Citra Hops Pellet 11 Hopback at 75 °C 0 min 33.3%
100 g Mosaic100 g Mosaic Hops Pellet 12.5 Hopback at 75 °C 0 min 33.3%
300 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 L Strike 67 °C 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 67 °C
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Högsbo water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Neipa 2" American Pale Ale beer recipe by andenzz. All Grain, ABV 5.47%, IBU 0, SRM 3.54, Fermentables: (Pale 2-Row, Flaked Oats) Hops: (Azacca, Citra, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-04 21:30 UTC
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