The Real Colour Dot Shout Stout Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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The Real Colour Dot Shout Stout

183 calories 21.8 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 210 liters
Post Boil Size: 204 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 183 calories (Per 330ml)
Carbs: 21.8 g (Per 330ml)
Created: Wednesday February 19th 2020
1.059
1.019
5.2%
25.6
3.6
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
42 kg Simpsons - Maris Otter Extra Pale42 kg Maris Otter Extra Pale 38 1.8 84.7%
2.20 kg New Zealand - Rolled Oats2.2 kg Rolled Oats 12.4 1.4 4.4%
2.20 kg New Zealand - Rolled Barley2.2 kg Rolled Barley 35.4 1.7 4.4%
3.16 kg Lactose (Milk Sugar)3.16 kg Lactose (Milk Sugar) - (late boil kettle addition) 41 1 6.4%
49.56 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
370 g Fuggles370 g Fuggles Hops Pellet 4.5 Boil 60 min 20.8 63.8%
210 g East Kent Goldings210 g East Kent Goldings Hops Pellet 5 Boil 10 min 4.76 36.2%
580 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
160 L Infusion 60 °C 60 °C 15 min
Batch Sparge 60 °C 68 °C 45 min
40 L Sparge 68 °C 75 °C 15 min
Starting Mash Thickness: 3.14 L/kg
Starting Grain Temp: 60 °C
 
Other Ingredients
Amount Name Cost Type Use Time
188 g Cacao Nibs Spice Primary 7 days
2.50 kg Colour Dot Coffee Spice Secondary 10 days
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
12 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 1016 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"The Real Colour Dot Shout Stout" No Profile Selected beer recipe by Ginge. All Grain, ABV 5.19%, IBU 25.56, SRM 3.57, Fermentables: (Maris Otter Extra Pale, Rolled Oats, Rolled Barley, Lactose (Milk Sugar)) Hops: (Fuggles, East Kent Goldings) Other: (Cacao Nibs, Colour Dot Coffee)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-04-03 13:14 UTC
NEW Water Requirements:
The Real Colour Dot Shout Stout
Equipment Profile Used

System Default

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Water Requirements:
The Real Colour Dot Shout Stout
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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