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American Amber Ale

140 calories 12.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 80 liters (fermentor volume)
Pre Boil Size: 90.79 liters
Post Boil Size: 84.77 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 140 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created Wednesday February 5th 2020
1.046
1.009
4.9%
35.3
9.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 kg Dingemans - Belgian Pilsner Malt14 kg Belgian Pilsner Malt 37 1.6 81.9%
0.70 kg Dingemans - Cara 50 MD0.7 kg Cara 50 MD 34 20 4.1%
350 g Dingemans - Cara 120 MD350 g Cara 120 MD 34 120 2%
350 g Dingemans - Special B350 g Special B 33.1 125 2%
1 kg Dingemans - Pale Ale 1 kg Pale Ale 37.72 3.9 5.8%
0.70 kg Dingemans - Cara 20 MD (Caravienne) 0.7 kg Cara 20 MD (Caravienne) 34 8 4.1%
17.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
54 g Columbus54 g Columbus Hops Pellet 15 Boil 45 min 25.18 24.4%
27 g Columbus27 g Columbus Hops Pellet 15 Boil 10 min 4.97 12.2%
60 g Cascade60 g Cascade Hops Pellet 7 Boil 10 min 5.16 27.1%
80 g Columbus80 g Columbus Hops Pellet 15 Boil 0 min 36.2%
221 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 457 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"American Amber Ale" American Amber Ale beer recipe. All Grain, ABV 4.87%, IBU 35.31, SRM 9, Fermentables: (Belgian Pilsner Malt, Cara 50 MD, Cara 120 MD, Special B, Pale Ale , Cara 20 MD (Caravienne) ) Hops: (Columbus, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-03 15:53 UTC
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