Awesome Recipe Beer Recipe | BIAB Clone Beer by Anonymous | Brewer's Friend
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Awesome Recipe

191 calories 18.7 g 12 oz
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Beer Stats
Method: BIAB
Style: Clone Beer
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 191 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created: Wednesday January 29th 2020
1.058
1.013
5.9%
52.7
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb American - Pale 2-Row6.5 lb Pale 2-Row 37 1.8 61.9%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 9.5%
3 lb American - Rye3 lb Rye 38 3.5 28.6%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 60 min 15.04 12.5%
0.50 oz Willamette0.5 oz Willamette Hops Pellet 4.5 Boil 60 min 9.67 12.5%
0.50 oz Willamette0.5 oz Willamette Hops Pellet 4.5 Boil 30 min 7.43 12.5%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 30 min 11.56 12.5%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 10 min 5.45 12.5%
0.50 oz Willamette0.5 oz Willamette Hops Pellet 4.5 Boil 10 min 3.51 12.5%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 0 min 25%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 gal Infusion 160 °F 152 °F 60 min
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
78 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 4.2 oz       Temp: 68 °F       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Clone Beer recipe by Anonymous. BIAB, ABV 5.94%, IBU 52.66, SRM 5.35, Fermentables: (Pale 2-Row, Munich - Light 10L, Rye) Hops: (Cascade, Willamette)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-01-29 06:33 UTC
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