Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Cluster20 g Cluster Hops |
|
Pellet |
9.9 |
Boil
|
60 min |
27.24 |
66.7% |
|
10 g |
BSG - Nelson Sauvin10 g Nelson Sauvin Hops |
|
Pellet |
10.3 |
Boil
|
15 min |
7.03 |
33.3% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
Mash in |
Infusion |
67 °C |
67 °C |
60 min |
|
12.5 L |
Sparge |
Sparge |
67 °C |
67 °C |
-- |
Starting Mash Thickness:
3.75 L/kg
Starting Grain Temp:
60 °C |
Target Water Profile
Balanced Profile
"Australian Sparkling Ale" Australian Sparkling Ale beer recipe by cmaxwell. All Grain, ABV 4.51%, IBU 34.27, SRM 4.3, Fermentables: (Pilsner, CaraVienne) Hops: (Cluster, Nelson Sauvin) Other: (Calcium Chloride (dihydrate), Gypsum, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-25 23:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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