Steeping Grains
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
|
4 oz |
American - Caramel / Crystal 10L4 oz American - Caramel / Crystal 10L |
|
35 |
10 |
3.8% |
|
6 oz |
Belgian - Biscuit6 oz Biscuit |
|
35 |
23 |
5.7% |
|
$ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Jarrylo25 g Jarrylo Hops |
|
Pellet |
14.4 |
Boil
|
30 min |
24.04 |
45.5% |
|
30 g |
Jarrylo30 g Jarrylo Hops |
|
Pellet |
14.4 |
Boil
|
10 min |
13.61 |
54.5% |
|
55 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
55 g |
Jarrylo (Pellet) 55 g Jarrylo (Pellet) Hops |
|
37.65 |
100% |
|
55 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Mash |
10 min. |
Target Water Profile
Farmingdale
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"3 Jarrylo Saison" No Profile Selected beer recipe by wetmk. Extract, ABV 5.02%, IBU 37.65, SRM 4, Fermentables: (Dry Malt Extract - Pilsen) Steeping Grains: (American - Caramel / Crystal 10L, Biscuit) Hops: (Jarrylo) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-16 00:34 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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