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Tipopils clone 5G "Tipo Italiano" Italian Pilsner

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.148 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 156 calories (Per 12oz)
Carbs: 13.4 g (Per 12oz)

Created: Wednesday July 13th 2022

Original Gravity:

1.048

Final Gravity:

1.008

ABV (standard):

5.3%

IBU (tinseth):

32.4

SRM (morey):

4.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2,000 g	Dry Malt Extract - Light2000 g Dry Malt Extract - Light	42	4	68.3%
8.81 oz	Liquid Malt Extract - Light8.81 oz Liquid Malt Extract - Light - (late boil kettle addition)	35	4	8.5%
2,249.76 g / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
8 oz	American - Pilsner8 oz Pilsner	37	1.8	7.7%
8 oz	American - Carapils (Dextrine Malt)8 oz Carapils (Dextrine Malt)	33	1.8	7.7%
8 oz	Munich8 oz Munich	37	6	7.7%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Barth-Haas - Mt. Hood2 oz Mt. Hood Hops	Pellet	5.5	Boil	60 min	17.26	25%
2 oz	Saaz2 oz Saaz Hops	Pellet	3.5	Boil	30 min	8.44	25%
2 oz	Saaz2 oz Saaz Hops	Pellet	3.5	Boil	20 min	6.65	25%
1 oz	Saaz1 oz Saaz Hops	Pellet	3.5	Dry Hop	7 days		12.5%
1 oz	Saaz1 oz Saaz Hops	Pellet	3.5	Dry Hop	10 days		12.5%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Barth-Haas - Mt. Hood (Pellet)	17.26	25%
6 oz	Saaz (Pellet) 5.9999999862754 oz Saaz (Pellet) Hops	15.09	75%
8 oz / $ 0.00

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	1 Each	Cost:
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	48 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 79 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

819

Views

Brews

Public: Yup, Shared
Last Updated: 2022-07-13 17:40 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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