View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Fat cat yak1

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 6 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 140 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)

Created: Tuesday January 14th 2020

Original Gravity:

1.046

Final Gravity:

1.009

ABV (standard):

4.9%

IBU (tinseth):

20.2

SRM (morey):

5.7

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.50 kg	Liquid Malt Extract - Light2.5 kg Liquid Malt Extract - Light - (late boil kettle addition)	35	4	68.3%
1 kg	Liquid Malt Extract - Wheat1 kg Liquid Malt Extract - Wheat	35	3	27.3%
3.50 kg / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
0.16 kg	German - CaraMunich I0.16 kg CaraMunich I		34	39	4.4%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Nelson Sauvin10 g Nelson Sauvin Hops	Pellet	12.5	Boil	60 min	13.26	14.3%
20 g	Cascade20 g Cascade Hops	Pellet	7	Boil	5 min	2.96	28.6%
15 g	Nelson Sauvin15 g Nelson Sauvin Hops	Pellet	12.5	Boil	5 min	3.97	21.4%
10 g	Cascade10 g Cascade Hops	Pellet	7	Boil	0 min		14.3%
15 g	Nelson Sauvin15 g Nelson Sauvin Hops	Pellet	12.5	Boil	0 min		21.4%
70 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	Nelson Sauvin (Pellet) 40 g Nelson Sauvin (Pellet) Hops	17.23	57.1%
30 g	Cascade (Pellet) 30 g Cascade (Pellet) Hops	2.96	42.9%
70 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 92 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

386

Views

Brews

Public: Yup, Shared
Last Updated: 2020-01-14 09:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!