Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 100 °C
|
5 min |
3.92 |
50% |
|
30 g |
Sorachi Ace30 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
43.62 |
50% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Decoction |
63 °C |
63 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"wala" No Profile Selected beer recipe by Brewer #291798. All Grain, ABV 4.94%, IBU 47.54, SRM 16.67, Fermentables: (Vienna, CaraRed, Wheat) Hops: (East Kent Goldings, Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-05 16:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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