Brew Log History
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 lb |
Rahr - American - Pale 2-Row7 lb American - Pale 2-Row |
|
37 |
1.8 |
93.3% |
|
8 oz |
American - Caramel / Crystal 10L8 oz American - Caramel / Crystal 10L |
|
35 |
10 |
6.7% |
|
7.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
13.1 |
Boil
|
60 min |
27.67 |
7.7% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7.2 |
Boil
|
15 min |
15.09 |
15.4% |
|
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7.2 |
Boil
|
0 min |
|
30.8% |
|
3 oz |
Cascade3 oz Cascade Hops |
|
Pellet |
7.2 |
Dry Hop
|
2 days |
|
46.2% |
|
6.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook (Pellet) 0.49999999885628 oz Chinook (Pellet) Hops |
|
27.67 |
7.7% |
|
6 oz |
Cascade (Pellet) 5.9999999862754 oz Cascade (Pellet) Hops |
|
15.09 |
92.4% |
|
6.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.2 gal |
Mashed high to increase alpha amylase |
Infusion |
162 °F |
156 °F |
60 min |
Starting Mash Thickness:
3.33 qt/lb
Starting Grain Temp:
156 °F |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
Notes
This batch is my "training wheels" beer for a friend who wants to get into brewing. Instead of my usual three vessel with overnight mash (brew bag filter in mash tun) this will be a single vessel BIAB. I have a bunch of 2017 Cascade pellets to use up, so that's what the majority of the hopping is. I'm out of CTZ, so chinook is the bittering substitute. The 0 minute addition is at FO and will get spun in the WP while the beer is run to the fermenter. I'm mashing at 156 to target more alpha amylase for body as this will be a lower ABV beer that still needs to support the hops without being thin.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-05 01:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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