Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
38.62 |
15% |
|
1.50 oz |
El Dorado1.5 oz El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool
|
10 min |
22.26 |
42.5% |
|
1.50 oz |
El Dorado1.5 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
7 days |
|
42.5% |
|
3.53 oz
/ ¥ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Magnum (Pellet) 15 g Magnum (Pellet) Hops |
|
38.62 |
15% |
|
3 oz |
El Dorado (Pellet) 2.9999999931377 oz El Dorado (Pellet) Hops |
|
22.26 |
85% |
|
3.53 oz
/ ¥ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
70 °C |
67 °C |
60 min |
Priming
|
Method: dextrose
Amount: 1525.6 g
Temp: 20 °C
CO2 Level: 24 Volumes |
Target Water Profile
Balanced Profile
"Golden Otter IPA" American IPA beer recipe by burechan. BIAB, ABV 6.58%, IBU 60.87, SRM 7.54, Fermentables: (Maris Otter Pale, Carapils, Caramel / Crystal 15L) Hops: (Magnum, El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-31 15:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost ¥ |
Cost % |
| Fermentables |
¥ |
|
Steeping Grains
(Extract Only) |
¥ |
|
| Hops |
¥ |
|
| Yeast |
¥ |
|
| Other |
¥ |
|
| Cost Per Barrel |
¥ 0.00 |
|
| Cost Per Pint |
¥ 0.00 |
|
| Total Cost |
¥ 0.00 |
|
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