Caledonian Porter 15l Beer Recipe | BIAB Brown Porter | Brewer's Friend
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Caledonian Porter 15l

125 calories 12.8 g 330 ml
Beer Stats
Method: BIAB
Style: Brown Porter
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.108 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 125 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Sunday November 24th 2019
1.041
1.010
4.1%
0.0
31.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,980 g United Kingdom - Maris Otter Pale1980 g Maris Otter Pale 38 3.75 68.2%
204 g United Kingdom - Crystal 15L204 g Crystal 15L 34 15 7%
288 g United Kingdom - Amber288 g Amber 32 27 9.9%
174 g United Kingdom - Chocolate174 g Chocolate 34 425 6%
114 g United Kingdom - Black Patent114 g Black Patent 27 525 3.9%
144 g German - Wheat Malt144 g Wheat Malt 37 2 5%
2,904 g / £ 0.00
Priming
Method: co2       CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Caledonian Porter 15l" Brown Porter beer recipe by Spinningwoman. BIAB, ABV 4.05%, IBU 0, SRM 31.36, Fermentables: (Maris Otter Pale, Crystal 15L, Amber, Chocolate, Black Patent, Wheat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-24 23:03 UTC
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