Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Chinook25 g Chinook Hops |
|
Pellet |
13 |
Boil
|
50 min |
15.1 |
12.2% |
|
80 g |
Chinook80 g Chinook Hops |
|
Pellet |
13 |
Boil
|
30 min |
39.05 |
39% |
|
100 g |
Hersbrucker100 g Hersbrucker Hops |
|
Pellet |
4 |
Whirlpool
|
0 min |
3.92 |
48.8% |
|
205 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
42 L |
|
Infusion |
-- |
67 °C |
60 min |
|
21 L |
|
Sparge |
-- |
78 °C |
-- |
Target Water Profile
Balanced Profile
"Winter Ale" No Profile Selected beer recipe by Brewer #282143. BIAB, ABV 6.4%, IBU 58.08, SRM 15.33, Fermentables: (Château Pale Ale, Château Melano, Château Special Belgium, Château Crystal, Château Cara Gold) Hops: (Chinook, Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-21 23:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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