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pinecone pale ale

154 calories 14 carbs
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 154 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created Thursday November 21st 2019
1.047
1.009
4.96%
38.24
6.19
n/a
 
Brew Log History

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Fermentables
Amount Fermentable PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 94.8%
9.6 oz American - Caramel / Crystal 40L9.6 oz Caramel / Crystal 40L 34 40 5.2%
11.6 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.35 oz Chinook0.35 oz Chinook Hops Pellet 10.3 Boil 60 min 14.36 18.9%
0.5 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 12 min 5.84 27%
0.5 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 12 min 10.85 27%
0.5 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 12 min 7.18 27%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: American Pale Ale, ABV 4.96%, IBU 38.24, SRM 6.19, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (Chinook, Cascade, Amarillo)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-01-09 21:50 UTC
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