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sripka

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 7.0 °P (recipe based estimate)
Post Boil Gravity: 7.0 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 83 calories (Per 330ml)
Carbs: 7.5 g (Per 330ml)

Created: Monday November 18th 2019

Original Gravity:

7.0 °P

Final Gravity:

1.3 °P

ABV (standard):

2.9%

IBU (tinseth):

114.7

SRM (morey):

2.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 kg	Thomas Fawcett - Maris Otter1 kg Maris Otter	38	2.1	50%
1 kg	Viking - Dextrine Malt1 kg Dextrine Malt	33	1.8	50%
2 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Hop Union - Amarillo20 g Amarillo Hops	Pellet	7.1	Boil	15 min	14.57	35.1%
7 g	Summit7 g Summit Hops	Pellet	18.5	Dry Hop	1 days	94.98	12.3%
10 g	Mosaic10 g Mosaic Hops	Pellet	12.5	Boil	5 min	5.15	17.5%
10 g	Citra10 g Citra Hops	Pellet	11	Dry Hop	2 days		17.5%
10 g	Cascade10 g Cascade Hops	Pellet	7	Boil	0 min		17.5%
57 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
20 g	Hop Union - Amarillo (Pellet) 20 g Amarillo (Pellet) Hops	14.57	35.1%
7 g	Summit (Pellet) 7 g Summit (Pellet) Hops	94.98	12.3%
10 g	Mosaic (Pellet) 10 g Mosaic (Pellet) Hops	5.15	17.5%
10 g	Citra (Pellet) 10 g Citra (Pellet) Hops		17.5%
10 g	Cascade (Pellet) 10 g Cascade (Pellet) Hops		17.5%
57 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 37 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

180

Views

Brews

Public: Yup, Shared
Last Updated: 2019-11-20 22:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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