Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
47 g |
Saaz47 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
70 min |
19.77 |
44.8% |
|
58 g |
Tettnanger58 g Tettnanger Hops |
|
Pellet |
3 |
Boil
|
15 min |
11.05 |
55.2% |
|
105 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25.2 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
66 °C |
Target Water Profile
Balanced Profile
"Belgian Strong Golden Ale" Belgian Golden Strong Ale beer recipe by Marko65. All Grain, ABV 8.29%, IBU 30.83, SRM 8.83, Fermentables: (Pilsner, Carapils, CaraMunich I, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Saaz, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-12 00:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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