Awesome Recipe Beer Recipe | All Grain No Profile Selected by Brewer #278592 | Brewer's Friend
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Awesome Recipe

161 calories 18.7 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 40 liters
Post Boil Size: 34 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 161 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Sunday November 10th 2019
1.052
1.016
4.7%
35.2
10.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg United Kingdom - Maris Otter Pale6 kg Maris Otter Pale 38 3.75 90.9%
0.60 kg United Kingdom - Crystal 60L0.6 kg Crystal 60L 34 60 9.1%
6.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
19 g Target19 g Target Hops Leaf/Whole 9.3 Boil 60 min 15.02 22.2%
19 g Challenger19 g Challenger Hops Leaf/Whole 8.5 Boil 60 min 13.73 22.2%
9.50 g Northdown9.5 g Northdown Hops Leaf/Whole 6.2 Boil 15 min 2.48 11.1%
19 g East Kent Goldings19 g East Kent Goldings Hops Leaf/Whole 5 Boil 15 min 4.01 22.2%
19 g East Kent Goldings19 g East Kent Goldings Hops Leaf/Whole 5 Dry Hop at 20 °C 0 days 22.2%
85.50 g / 0.00
 
Yeast
Wyeast - London ESB Ale 1968
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
Very High
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 135 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" No Profile Selected beer recipe by Brewer #278592. All Grain, ABV 4.69%, IBU 35.23, SRM 10.11, Fermentables: (Maris Otter Pale, Crystal 60L) Hops: (Target, Challenger, Northdown, East Kent Goldings)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-10 17:18 UTC
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