Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
22.4 |
45.5% |
|
11 g |
Perle11 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
20 min |
5.44 |
33.3% |
|
7 g |
Willamette7 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
21.2% |
|
33 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
|
Strike |
-- |
67 °C |
60 min |
|
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"Jostein 002 Ale" No Profile Selected beer recipe by Anonymous. All Grain, ABV 6.72%, IBU 27.84, SRM 5.23, Fermentables: (Pale Ale, Aromatic Munich Malt 20L, Wheat Malt) Hops: (Magnum, Perle, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-18 11:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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